Product Name | Apple Extract | |||
Plant Part | Apple | |||
Extract Solvent | Ethanol and Water | |||
Analysis | Specification | Results | ||
Polyphenols(UV) | ≥75% | 76.2% | ||
Appearance | Light brown to brown red fine Powder | Complies | ||
Ash | ≤5.0% | 2.51% | ||
Loss on drying | ≤5.0% | 3.32% | ||
Heavy metals | ≤20.0ppm | Complies | ||
Arsenic(As) | ≤2.0ppm | 0.16ppm | ||
Cadmium | ≤1.0ppm | 0.01ppm | ||
Lead | ≤2.0ppm | 0.07ppm | ||
Mercury | ≤1.0ppm | 0.005ppm | ||
Odor | Slight Sweet | Complies | ||
Particle size | 100%through 80 mesh | Complies | ||
Microbioiogical : | ||||
Total of bacteria | ≤1000cfu/g | Complies | ||
Fungi | ≤100cfu/g | Complies | ||
Salmgosella | Negative | Complies | ||
Coli | Negative | Complies | ||
Aflatoxins | ≤20ppb | Complies | ||
Staphylococcus aureus | Negative | Complies | ||
Organochlorine & Organophosphor | Negative | Complies | ||
Storage :Store in cool & dry place. Do not freeze. Keep away from strong light and heat. Shelf life 2 years when properly stored. |