pasta machine factory price/pasta and macaroni making machine/italian pasta maker

pasta machine factory price/pasta and macaroni making machine/italian pasta maker

spaghetti pasta machine/spaghetti pasta machine/spaghetti pasta machine

parameter of spaghetti pasta machine

Detailed Images of spaghetti pasta machine

1.Material pre-processing

Mix flour with salt, alkali and water as a certain ration into small pieces.

2.Mix and ripen

Mix the flour to dough for 20 minutes and make it suck water enough.

Nets will appear on the surface of the dough after it inflating enough. Then keep it for 10 minutes(temperature:20-30 Celsius) and then process on the machine.


3.Forming process

Put the mixed dough into the multifunctional snacks food making machine. The shell-shaped snack will be put out after rolling again and again.

Fry the shell and this machine can separate the shell automatically.

Namely put shells into the mould and begin the frying process automatically.


4.Frying

Put the uniform shell into the fryer with the mould(oil temperature180 Celsius) for 1 minute and fish them out,dry by air and package them.

Note: you had better use palm oil.( or plant oil and lard oil with the ration 1:1, highest temperature of the oil 200 Celsius)

Easily damaged parts: moulds and roller.

Packing & Delivery of spaghetti pasta machine