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organic sugar free red rice fusilli pasta
FOB Reference Price
Purchase quantity ()
Minimum order quantity
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Meo Auto Parts Co.LTD
China - Hangzhou
Manufacturing and trade
Trade Capacity
Export Percentage
50-70%
Nearest Port
ningbo
Accepted Delivery Terms
FOB,CFR
Employees
101-200 people
Accepted Payment Currency
USD,EUR
Average Lead Time
15 Day(s)
Certifications
Product Specifications
--Product Description
Product Description
| Ingredients: | Organic Red Rice, Organic Tapioca, Water | Net weight: | 200g |
| Color: | Black | Appearance: | Straight |
| Package Method: | Bag,Box | Shelf life: | 24 months |
| Style: | Dried | Pasta Type: | Long Pasta |
| MOQ: | 200 cartons | Certifications: | EU & NOP Organic, Vegan, Gluten Free, Kosher, NON-GMO BRC, HACCP, ISO |
| Brand Name: | East Boat or Customer's private label | Payment Terms: | T/T, L/C |
Nutrition Facts
| Serving Sizes | 2oz(56g) |
| Servings Per Container | About 4 |
| Amount Per Serving | Carlories 200 Calories from Fat 10 |
| % Daily Value* | |
| Energy Value | 181 Kcal |
| Total Fat | 1g |
| Saturted Fat | 0g |
| Trans Fat | 0g |
| Cholesterol | 0mg |
| Sodium | 5mg |
| Total Carbohydrate | 43g |
| Dietary Fiber | 2g |
| Sugars | 0g |
| Protein | 3g |
Charateristic
| · General Characteristic | Rich in Fiber, Low Sodium, Zero Cholesterol, No Artificial Colors |
| · Fat | Low in Fat, less than 4g in per 100g product |
| . Allergence | Gluten Free, Nut Free, Diary Free |
| . Certification by third party | EU & USDA Organic certified |
| Vegan certified | |
| Gluten Free certified | |
| Kosher certified | |
| NON-GMO certified | |
| . Advantage | Premium pasta in market, more healthy than normal wheat pasta |
Cooking Instruction
| Vegetarian Cooking method | Soak in cold water for 10 mins, then boil in water for 6-8 minutes, then drained with cold water and put in dishes, add soy sauce, vegetable or vegan sauces for Vegetarian |
| Conventional Cooking method | Soak in cold water for 10 mins, then boil in water for 6-8 minutes, then drained with cold water and put in dishes, add meat, meat sauces, vegetable, egg, etc for common people like meat |
| Cold Pasta Salad cooking method | Soak in cold water for 10 mins, then boil in water for 6-8 minutes, then drained with cold water, keep noodle cold and add vegetable, salad, to become bean noodle salad |
Production Flowchart
|
Remove impurity of the rice by machine → mill into bean powder → mix water with rice flour → shaping → dry → weight and packing->metal detect → store in warehouse for shipment |
Certifications
Group Structure
Company Advantages
A. We are manufacturer and exporter for below catagories.
| Organic gluten free bean/pulse pasta | Organic gluten free sweet potato noodle/vermicelli |
| Organic gluten free bean/pulse instant noodle | Organic & Natural Asin dry noodle |
| Organic gluten free rice noodle/pasta | Organic & Natural quick cooking noodle |
| Organic gluten free rice vermicelli/pad thai | Fried wheat instant noodle |
| Organic gluten free konjac/shirataki noodle | Non-fried wheat instant noodle |
| Fresh/Frozen noodle | Instant rice noodle |
B. We own our factory with more than 150 workers, covering more than 20000s sqm, with advanced automatic production line.
C. We accept OEM or customer's private brand.
D. We accept small MOQ mixed from our company.
E. Our team experienced in exporting food business since 1997.
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