Specifications:
PARAMETERS |
SPECIFICATION |
OBSERVED VALUE |
DESCRIPTION |
WHITETO OFF WHITE NOODLES |
FULL WHITE NOODLES |
OPTICAL BRIGHTNER TEST |
NO FLUORESCENCE |
NO FLUORESCENCE OBSERVED |
MOSTURE,% |
12 – 14% |
13.67% |
TOTAL FATTY MATTER,% |
78.0%MIN w/w |
79.65% |
IODINE VALUE |
39 – 44 |
38.95 |
TITRE |
41 – 45 deg C |
43.5 |
NEUTRALISATION VALUE |
200 Min |
218.52 |
CHLORIDE AS NaCl |
0.40% - 0.80% w/w |
0.58% |
FREE ALKALI |
0.02% - 0.07% w/w |
0.050% |
ODOUR |
ODOURLESS |
BLAND |
FATTY ACID COMPOSITION |
||
C8-C10 |
<1% |
NIL |
C12 |
10 – 13% |
12.84 |
C14 |
2-6% |
4.12 |
C16 |
38 – 47% |
43.70 |
C18:0 |
3 – 8% |
3.94 |
C18:1 |
27 – 35% |
28.44 |
C18:2 |
5 – 9% |
6.96 |