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Dried Vegetables
hot sale sushi cuisine competitive price fermented pickles
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Meo Auto Parts Co.LTD
China - Hangzhou
Manufacturing and trade
Trade Capacity
Export Percentage
50-70%
Nearest Port
ningbo
Accepted Delivery Terms
FOB,CFR
Employees
101-200 people
Accepted Payment Currency
USD,EUR
Average Lead Time
15 Day(s)
Certifications
Chat Now
Request meeting
Product Details
Product Specifications
Product Description
Product Specifications
--
Product Description
Overview
Quick Details
Style:
PRESERVED
Type:
Turnip
Processing Type:
Blended
Preservation Process:
BRINE, Salt, Vinegar, Water
Flavor:
sweet
Part:
Root
Shape:
Sliced
Cultivation Type:
COMMON, GMO, Greenhouse, Open Air, Organic, Plastic Sheeting, Soil-Less Cultivation
Packaging:
Bulk, Can (Tinned), DRUM, Gift Packing, Mason Jar, Tank, Vacuum Pack
Certification:
HACCP ISO SC IQNET
Grade:
Top Grade
Shelf Life:
12 Months
Weight (kg):
1
Place of Origin:
Shandong, China
Brand Name:
Taier
Model Number:
takuan Pickled ginger
Product name:
hot sale sushi cuisine competitive price fermented pickles
Material:
tender Radish young Radish
Processing:
salted Pickled
SHELF LIFE:
12 months
Size:
0.8-1.1mm
Packing:
1kgX10bagscarton 35.5x25.5x20.5cm
Usage:
Japanese Sushi Ingredients restaurant refreshing
Taste:
Sushi radish Sweet sour crispy
Storage:
Ambient avoid direct sunlight
Color:
natural Pink white red
Supply Ability
Supply Ability:
10000 Metric Ton/Metric Tons per Day
Packaging & Delivery
Packaging Details:
For hot sale sushi cuisine competitive price fermented pickles
For more, welcome to inquiry by email(lsq1168at163.com),THANK YOU
Port:
Qingdao
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To
:
Owen Ying
Meo Auto Parts Co.LTD
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