frozen red snapper and white snapper

Place of Origin:

Ontario, Canada

Brand Name:

Snapper fish

Model Number:

Snapper fish

Drying Process:

AD

Variety:

Crimson Snapper

Weight (kg):

1

Additives:

none

Freezing Process:

BQF

Max. Moisture (%):

3

Part:

WHOLE

PH Value:

100

Preservation Process:

Water

Size (cm):

10-50

Style:

FROZEN

Feature:

Low-Carb, Trans-Fat Free, Low-Salt, Low-Sodium, Organic

Packaging:

Bulk

Grade:

Food grade

Shelf Life:

12months

Shape:

Piece

Supply Ability:

1000 Metric Ton/Metric Tons per Month