Product name | Acai Berry Powder |
Part Used | Fruit |
Shlef Time | 2 years |
Appearance | Red-Purple Powder |
Brand | XYD |
Specification | 4:1,10:1,5% Vitamin C |
Analysis | Specification | Result | |
Assay | NTL Anthocyanidins 25% | Complies | |
Apperance | Deep purple fine powder | Complies | |
Odor | Characteristic | Complies | |
Taste | Characteristic | Complies | |
Particle Szie | 100% through 80 mesh | 80 mesh | |
Loss on drying | ≤5% | 4.21% | |
Ash | ≤5% | 3.77% | |
Heavy metal | ≤10ppm | Complies | |
Extract Solvent | Water&Ethanol | Complies | |
Pb | ≤1ppm | Complies | |
As | ≤2ppm | Complies | |
Hg | Negative | Complies | |
Total bacteria count | ≤1000cfu/g | Complies | |
Fungi | ≤100cfu/g | Complies | |
Samonella | Negative | Complies | |
E. Coli | Negative | Complies |