[Product introduction]: Thymus is a genus of Lamiaceae, including about 350 kinds of perennial aromatic herbs. It is about 38 cm tall and grows in Europe, North Africa and Asia. Generally, it is an evergreen plant with a narrow stem, a subshrub; the stem is woody and branched; the leaves are moderately green, large in number, small and pointed, and the small leaves (4-20 mm long) are opposite, the entire edge is oval, It has a strong fragrance and can be mixed with other herbs as spices; the top of the flower is clustered; the calyx is irregular: the upper edge is divided into three petals, and the lower edge is split; the corolla is tubular, 4-10 mm long, white, pink or purple; the roots are dense and present Taupe. Perennial herb, the seed germination time is 12-20 days, the maturity time is 90-100 days, and the flowering period is summer.
[Product Name]: Common Thyme Extract, Ground Horn Flower (Hebei), Ground Ginger, Qianlixiang, Ground Pepper Leaf
[Latin name]: Thymus mongolicus Ronn
[Extraction source]: It is the whole plant of Thymus serpyllum L. and ground pepper.
[Active Ingredients]: Rich in pulp fiber, rich in carotene, vitamins B1, B2, B3, B12, C, etc. The core (the seeds of black sesame) is richer in calcium, phosphorus, iron and other minerals And various enzymes, albumin, fiber and high pigment anthocyanins (especially red meat), flowers, stems and shoots are more like their close relatives (aloe).
【Product Specifications】: 10:1
[Chemical composition]: The main components of thyme are thymol (Thymol), carvacrol (Carvacrol), linalool (Linalool) and p-Cymol (p-Cymol) and other compounds. Its distribution area is different and presents polymorphism, and this polymorphism can also be used as a basis for classification. Thyme contains baicalein, glucoside, luteolin-7-glucoside, apigenin and other flavonoids and volatile oil
[Appearance]: Brown powder
[Detection method]: HPLC
[Packing method]: 25 kg/cardboard drum or aluminum foil bag
[Storage conditions]: This product should be sealed and shading, and stored in a dry, cool and well-ventilated place.
[Validity period]: 2 years