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Whole Round Frozen Japanese mackerel Jack Mackerel with low price
  • Whole Round Frozen Japanese mackerel Jack Mackerel with low price

Whole Round Frozen Japanese mackerel Jack Mackerel with low price

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Meo Auto Parts Co.LTD
Meo Auto Parts Co.LTD
China - Hangzhou
Manufacturing and trade
Trade Capacity
Export Percentage
50-70%
Nearest Port
ningbo
Accepted Delivery Terms
FOB,CFR
Employees
101-200 people
Accepted Payment Currency
USD,EUR
Average Lead Time
15 Day(s)
Certifications
Product Specifications
--
Product Description
Overview
Quick Details
Place of Origin:
Fujian, China
Brand Name:
Taiseng Seafoods
Model Number:
mackerel
Weight (kg):
10
Freezing Process:
BQF
Part:
WHOLE
Style:
FROZEN
Packaging:
Bulk
Shelf Life:
24MONTHS
Shape:
Block
Product Type:
Fish
Variety:
Mackerel
MODEL NUMBER:
300-400g,400-500g,500-700g,70-1000g,etc.
Scientific name:
Trachurus Japonicus
Supply Ability
Supply Ability:
10000 Ton/Tons per Month
Packaging & Delivery

 

Product Description

 

Product Name

Whole Round Frozen Japanese Jack/ Mackerel with low price

Scientific Name

Trachurus Japonicus

Freezing Way

BQF (Individually Quick Frozen)

  Catch Way A. Trawl

B. Light Purse Seine

Size

A. 16-20 CM, 20-25 CM, 25CM+

B. 100-130G ,130-150G ,150 -200G

C. 8-10, 6-8, 5-6 PCS/KG

N.W. 

80- 100%NW, ETC.

Package

BQF BULK 10KGS/CTN, 20KGS/CTN, ETC.

  Types A. For Market Sale - Grade A / B

B. For Canning - Grade C

MOQ

1 x 40'FCL, loading with 28,000kgs.

Delivery Time

Within 10-15 days after confirmation.

Payment Terms

A. T/T with 30% prepayment, and balance payment against

the copy of shipping docs sent by email or fax.

B. L/C at sight. (Issuing bank should be acceptable to us.)

Shipping DOCS

1. Commerical Invoice

2. Packing List

3. Certificate of Origin

4. Health Certificate

5. Bill of Lading

Main Markets

Africa and around Asia

Product photos

 

About us

Headquartered in Xiamen, Fujian province, China, Xiamen Taiseng Seafoods Co., Ltd is an international frozen seafood company specializing in sea-caught and farm-raised frozen fish and seafood. We have been working on frozen fish processing and trading since 2001.Our markets include USA / EU/ AFRICA/ MIDDLE EAST/ SOUTH ASIA/ Latin America.ETC.

Taiseng has built a reputation for unmatched quality, consistent supply, competitive pricing, and the ability to process and deliver to our customer's exacting expectations. As a leading seafood company, we are dedicated to 100% traceability and sustainability. From ocean or pond to plate, let the professionals at Taiseng help you navigate a successful sustainable seafood program. 

 Our Main Products:

 Sales Team:

Contact us
 
Xiamen Taiseng Seafoods Co., Ltd - Contact Details:
Ms.Trista Huang - Seafood Director
Mobile /Wechat / Whatsapp:   +86 187 060 33 572
Email: salesa7@xmtaiseng.com    
Skype: Trista Huang

Address:              ROOM 404, NO. 108,
                              ANLING ER ROAD, HULI DISTRICT,
                              XIAMEN, FUJIAN, CHINA
FAQ
1. What is your MOQ?
   For Tilapia, Tilapia fillet, Yellow croaker, Golden Pompano, Frog leg, Squid, Crabmeat:
   1x 20'FCL, load about 10-13.5 tons.(Frog leg,8 tons)
   For Pacific mackerel,horse mackerel,Round scad,sardine,catfish,red pomfret,etc:
   1x 40'FCL, load about 23-28 tons.(Frog leg 15tons up)

2. What is your delivery time?
    Sea caught fish:  Around 10-15 days after receiving deposit or L/C.
    Farm-raised fish: Around 15-30 days after receiving deposit or L/C.

3. What are your Payment Terms?
    1). TT 30% deposit, the balance payment against the copy of shipping docs sent by email.
    2). LC from America and EU countries, etc.

4. How many tons/kilograms/cartons per container? 
    Based on 10kg/ctn:
    40'FCL: 23-27 tons/ 23000-27000kgs/ 2300-2700ctns.
    20'FCL: 10-13 tons/ 10000-13000kgs/ 1000-1300ctns.

5. Do you make an inspection before shipment? 
    Yes, we have our QC team doing inspections during production and while loading.(fish quality,fish weight,fish pcs,carton weight.etc if you requested)  SGS, BV Inspection will be as customers requested.
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