WHITE LUMP CANDY SUGAR 400G
KNOWING SUGAR
Sugar an important food also commonly known as sucrose is white crystalline substance, tastes sweet, a carbohydrate and 100% soluble in water. Sugar (Sucrose) is a natural combination of fructose and glucose. It is very stable product.
CHEMICAL FORMULA FOR SUGAR:
12CO2 + 11H2O = C12 H22 O11 + 12 O2
TYPES OF SUGAR:
Raw Refined Crystal
Muscavado Demerara Caster
Icing Premium Liquid Sugar Fine Liquid Sugar
Invert White Crystal Refined - Fine Granulated
RAW MATERIALS FOR SUGAR:
Sugar Cane -- a large tropical grass
Beet Root
Other items used are Corn (only used for sweeteners)
HOW IS SUGAR MADE?
Raw Sugar is made in large refineries by crushing cane sugar (Sachrum officenarum) or beet root (Beta vulgaris) to obtain juice and boiling this juice to remove water and processing the juice so obtained to make unrefined raw sugar. This is sometimes also known as panela. Generally cane sugar is produced by tropical countries and the beet sugar by the cold/European areas.
WORLD'S SUGAR PRODUCTION:
The world at the moment is annually producing about 133 million tonnes. There are 110 countries involved in its production. It is estimated that 25 million tonnes is dumped on the world market below the market price.
PACKING FOR SUGAR:
Sugar can be packed in minute sachets of 10 grams to 50kg or even larger packing sizes. Popular packed sizes are 500gms, 1kg, 2kg, 12.5kg, 25 kg and 50 kg.
SUGAR STANDARDS & SPECIFCATIONS:
REFINED SUGAR GRADE A - ICUMSA 45
Origin : Thailand
Icumsa : 45 RBU
Polarization : 99.80% Min
Ash content : 0.04% Max
Moisture : 0.04% Max
Solubility : 100% Free Flowing
Radiation : Normal Certified
Colour : Sparkling White
Granulation : Fine
CANE SUGAR - ICUMSA 100
Specifications:
Icumsa : 100 RBU
Polarization : 99.50% min
Ash content : 0.15% Max
Moisture : 0.10% Max
Solubility : 100% Free Flowing
Radiation : Normal Certified
Colour : White
Granulation : Fine
RAW BROWN CANE SUGAR GRADE E ICUMSA 600-1200
Origin : Thailand
Icumsa : 600 – 1200
Polarization : 96.00% Min
Ash content : 0.09% Max
Moisture : 0.09% Max
Colour : Brown
Solubility : 90% Free Flowing
Granulation : Fine
SO2 : 20 PPM
BEET SUGAR
Icumsa : 45 - 100 RBU
Polarization : 99.80% Min
Ash content : 0.04% Max
Moisture : 0.04% Max
Solubility : 100% Dry & Free Flowing
Radiation : Normal without presence of caesium or iodine
Colour : Sparkling White Crystal
Granulation : Fine to Medium
Reducing Sugar : 0.05% Max by weight
SPECIFICATIONS:
| ICUMSA | : 45 RBU ICUMSA |
| Attenuation index units Method # 10-1978 | |
| ASH CONTENT | : 0.04% Maximum by Weight |
| MOISTURE | : 0.04% Maximum by Weight |
| MAGNETIC PARTICLES | : mg/kg 4 |
| SOLUBILITY | : 100% DRY & Free Flowing |
| GRANULATION | : Fine Standard |
| POLARIZATION | : 99.80º Minimum |
| Max AS | : 1 P.P.M. |
| Max OS | : 2 P.P.M. |
| Max CU | : 3 P.P.M. |
| COLOUR | : Sparkling White |
| SEDIMENTS | : NONE |
| SO | : mg/kg 20 |
| REDUCING SUGAR | : 0.010% Maximum in Dry Mass |
| RADIATION | : Normal w/o presence of cesium or iodine SO2: Certified |
| SUBSTANCE | : Solid, Crystal |
| SMELL | : Free of any Smell |
| HPN STAPH AUREUS | : per 1 gram – NIL |
| MICROBIOLOGICAL LIMITS | : Pathogenic Bacteria including Salmonella per 1 gram – NIL Bacillus per 1 gram – NIL |
| PESTICIDE TRACES | : Maximum mg/kg Basis DDT 0.005 – PHOTOXIN 0.01 – HEXACHLORAN – GAMMA ISOMER 0.005 |
| CROP: | :Current Year |
| PHYTOSANITARY CERTIFICATE of no radiation, no virus, no insect parts, no rodent excrement, no husks and no poisonous matter. Product is suitable for HUMAN CONSUMPTION | |
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