VF Beetroot vegetables takes fresh vegetable as main raw material, after frying and dehydration,
keeps itself color and flavor, taste crispy.
Items | Vacuum fried Beet root chips |
Processing type | Low Temperature Vacuum frying |
Packaging | Aluminium foil bags |
Oil | Natural Palm Oil |
Weight | 1kg *4bags/carton |
Shelf life | 9months |
Storage method | Put it in a cool,dry and clean place,avoid sunlight |
Package | In container 766ctns per 20ft,1696ctns per 40ft |
Delivery method | Ship goods by vessel |