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UNDER Vacuum COOKER 300KGH Jam MARMELADE Cooking Equipment MADE in ITALY Food & Beverage Factory,food and Beverage PELLACINI
  • UNDER Vacuum COOKER 300KGH Jam MARMELADE Cooking Equipment MADE in ITALY Food & Beverage Factory,food and Beverage PELLACINI

UNDER Vacuum COOKER 300KGH Jam MARMELADE Cooking Equipment MADE in ITALY Food & Beverage Factory,food and Beverage PELLACINI

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Meo Textile Clothing Co.LTD
Meo Textile Clothing Co.LTD
China - Hangzhou
Manufacturer
Trade Capacity
Export Percentage
Nearest Port
shanghai,ningbo
Accepted Delivery Terms
Employees
101-200 people
Accepted Payment Currency
USD,CNY
Average Lead Time
60 Day(s)
Certifications
Product Specifications
Model Number
BCM-800
Product Description
Overview
Quick Details
Condition:
New
Applicable Industries:
Manufacturing Plant, Food & Beverage Factory, FOOD AND BEVERAGE
Weight (KG):
350
Showroom Location:
Italy
Video outgoing-inspection:
Not Available
Machinery Test Report:
Provided
Marketing Type:
Ordinary Product
Warranty of core components:
1 Year
Core Components:
PLC, Gearbox, Motor, Pressure vessel, Stirrer, Steam control devices
Place of Origin:
Italy
Brand Name:
PELLACINI
Type:
Cooking Equipment
Warranty:
1 Year
Application fields:
Vegetable processing plant, Fruit processing plant, Fruit and vegetable processing plant
Machinery Capacity:
Up to 300 kg/h
Machinery Function:
Under vacuum and low temperature cooking to produce fruits jam
Operating Capacity:
Up to 300 Kg/h
Processed product:
Fruits, Tomato, Vegetable
Certification:
CE
After Warranty Service:
Spare parts
Function:
Automitic Cooking Machine
Packaging & Delivery
Product Overview

UNDER VACUUM COOKER FOR JAM AND MARMELADE


Low temperature vacuum cooking

For the preparation of jams, jams, soups, sauces, vegetable concentrates.

- Constructed in AISI 304/316 stainless steel;
- Heating by means of a semi-elliptical or hemispherical double jacket;
- Vacuum batch functioning and with the possibility of continuous and automatic operation;
- Possibility to install surface or mixture condensers devices.
- Other models and sizes available.
- Optional, electronic refractometer

Operating capacity: up to 300 kg/h with batch operations
Prices
The final sale price may vary depending on the specific requests of the customer, the transport method chosen and the packaging required for the specific transport.
Please contact us to define the details and the final price that will be reserved for you.
Specification
DETAIL
DESCRIPTION
Condition
New
Applicable Industries
Food & Beverage Factory, FOOD AND BEVERAGE
After Warranty Service
Spare parts, Field maintenance and repair service
Machinery Test Report
Provided
Warranty of core components
1 Year
Core Components
PLC, MACHINE'S BODY, Stirrer, Steam control devices, Electronic instruments
Place of Origin
Italy
Brand Name
PELLACINI
Type
Cooking Equipment
Warranty
1 Year
Services provided at request
Field installation, commissioning and training
Application fields
Seasoning plant, Fruit processing plant, Fruit and vegetable processing plant
Machinery Capacity
up to 300 kg/h of marmelade
Machinery Function
Production of marmelade by under vacuum low temperature cooking
Operating Capacity
Up to 300 Kg/h
Processed product
Fruits, Tomato, Vegetable
Certification
CE
FEATURES AT A GLANCE
ADVANTAGES AND PECULIARITIES

VERSATILITY: They can be used with any vegetable liquid or type of fruit, with or without pieces

AUTOMATION: The system, in the most advanced versions, is controlled by a PLC with touch screen operator panel and is completely
automatic, from the loading of the ingredients to the completion of the cycle and unloading of the product ready for the filling
phase.

The recipes are fully programmable and configurable directly by the operators.


SAFETY
They are equipped with all the safety systems necessary to comply with the safety requirements required by the European directives
2004/108/CE - 2014/35/UE - 2006/42/CE

Are certified as a pressure device according to the European Directive 2014/68/EU Pressure Equipment Design (PED)

UNDER Vacuum COOKER 300KGH Jam MARMELADE Cooking Equipment MADE in ITALY Food & Beverage Factory,food and Beverage PELLACINI from China supplier
UNDER Vacuum COOKER 300KGH Jam MARMELADE Cooking Equipment MADE in ITALY Food & Beverage Factory,food and Beverage PELLACINI from China supplier
In operation
Vacuum cooker for continuous production operations for fruits jam
UNDER Vacuum COOKER 300KGH Jam MARMELADE Cooking Equipment MADE in ITALY Food & Beverage Factory,food and Beverage PELLACINI from China supplier

Under Vacuum Jam cooker


UNDER Vacuum COOKER 300KGH Jam MARMELADE Cooking Equipment MADE in ITALY Food & Beverage Factory,food and Beverage PELLACINI from China supplier

Manual jam production plant
Packing & Delivery
The machine will be packed in a wooden box or wooden crate with the more fragile parts packed separately. In relation to the type of transport, the most appropriate precautions will be taken. It is possible to agree according to the specific requests of the customer.

The type of transport and the INCOTERM code must be agreed in advance.
FAQ
1. Who are we?
We are based in Parma, Italy.
Our company was born in 1896 and has continued until today always owned by the Pellacini family from generation to generation. Today Pellacini Engineering is the natural continuation of this activity.

2. How can we guarantee quality?
The centuries-old experience gained above all in the field is the true value of our company. We assure the quality of our products with a careful and continuous internal improvement, from the design to the realization of the final products. We deal directly with the research and development of our products and their testing in the field. We adopt a quality control system based on the ISO 9001 standard.

3. What can you buy from us?
We are manufacturers of processing machines and plants for tomatoes, fruit and vegetables.

Pellacini designs and manufactures Machines and plants for: • fruit creams and pulps, nectars and natural fruit juices and flat drinks, jams and concentrates, both of fruit in a temperate
and tropical climate; • tomato paste, “Passata”, pizza sauce, tomato pulp and cubes; • other tomato derivatives such as: ketchup, spicy sauce and different sauces; • vegetable sauces, pepper sauces, baby food, canned legumes; • production lines of clear and cloudy juice starting from fresh product.
Packaging machines: • aseptic fillers, in various models, with one or two heads, for: liquid, dense and semi-dense products, products in pieces, fruit and tomatoes cut up to 25 mm, in flexible aseptic bags of 200 kg (Bag- in-drum) or 1000 kg (Bag-in-bin). Machines and plants for defrosting and cooking: • vacuum cookers for jams, with double bottom and rotating coil; • rotating coil defrosts for IQF and products in pieces; • blancher with rotating drum for legumes; • cooking groups; • continuous multi-effect evaporators for heat-sensitive products even with high viscosity. Machines and plants for extraction, milling and pitting, in particular: • centrifugal extractors and turbo extractors for fruit, tomatoes and vegetables; • mills and shredders for fruit and vegetables; • de-pulpers for peach stones, apricots, cherries, plums; • roller pitting machines. Machines and plants for enzymatic treatments, in particular: • specific enzymatic inactivators for fruit and tomato; • enzyme treatment and dosage groups.

4. Where you sold you equipments?
Our machines and systems have been sold in major fruit, tomato and vegetable producing countries.
Some of the countries where our machines and lines are present are: - Italy, Spain, France, Greece, Germany, Holland, Poland, Hungary, Bulgaria, Slovenia, Serbia, Russia - Morocco, Algeria, Tunisia, Jordan, Syria, Turkey, UAE, South Africa - Cuba, Mexico - Thailand, Vietnam, China

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Send Enquiry
ToEric Zhang
Meo Textile Clothing Co.LTD
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