Coconut Candy is a sweet candy made of coconut cream and coconut milk. It is produced in Ben Tre Province of Vietnam. The candy is also referred to as "Keo Dua ", where Dua stands for coconut and Keo means candy in Vietnamese language.
Coconut Candy is a sweet candy made of coconut cream and coconut milk. It is produced in Ben Tre Province of Vietnam. The candy is also referred to as "Keo Dua ", where Dua stands for coconut and Keo means candy in Vietnamese language.
The coconut candy recipe is made of coconut milk, coconut cream, sugar and malt syrup. Ratio of ingredients plays an important role in the taste and texture of the coconut candy. Slight variations in the ratio will lead to a different taste and texture, therefore, the ratio of ingredients is always a guarded secret of the coconut candy manufacturer.
50 gm of serving of coconut candy consists of 110 calories, 32 gm of sugars, and 5.4 gm of total carbohydrates and 0.85 gm of dietary fiber.
Coconut candy is eaten widely after meals as a part of dessert. Vietnamese are generally not fond of desserts and would rather prefer to have a fruit, sweet potatoes or coconut candy after a meal.
1010 boxes/20'ft
10-15 day
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