Reliable and industry leader in 100% quality, natural, domestic and halal meat production Molu Group has brought the Meat Integrated Facility with the latest technology and modern equipment at European standards to the Fuel, Livestock and Meat Products sector, which it has been serving in Kayseri for 68 years. Molu, which is a pioneer in its sector, provides meat products to all over Turkey and serves the regional breeders with its modern farm established on an area of 30,000 m² and a meat processing facility with a closed area of 2,000 m². Molu Meat with a capacity of 2,500 cattle and 5,000 ovine animals, and Molu Meat Integrated Plant with a daily meat processing capacity of 10 tons have all the necessary conditions and quality certificates in the field of Agriculture, Livestock and Food Production. All operations in our farm and facility are carried out under the control of our veterinarians. Molu Group places human values above all else in all the sectors it serves. Our goal is always to reach 100% quality as a result of the work we continue with our company policy that respects nature and does not compromise on naturalness. In order to achieve this goal, we carry out all processes in our farm and facility in accordance with controlled, hygienic and Islamic conditions.