PRODUCT | CETYL STEARYL ALCHOL C16-C18 50:50 |
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INCI Name / Origin | Cetyl Stearyl Alcohol C16-C18 50-50 |
CERTIFICAION | 100% vegetable origin and Kosher certified |
CAS No. | 67762-27-0 |
H.S Code | 2905.17.000 |
Physical Appearance | Pastilles or Flakes. |
CETYL STEARYL ALCOHOL C16-C18 50-50 | |||
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PARAMETER | METHOD | SPECIFICATION | TYPICAL VALUE |
Acid value mgKOH/g | ISO 660(Part 5):1996 | 0.1 Max | 0.01 |
Iodine Value % Max | AOCS Tg I-64 :1997 | 0.5 Max | 0.12 |
Saponification Value mgKOH/g | AOCS Tg I-64 :1997 | 1.0 Max | 0.05 |
Hydroxyl Value % Max. | AOCS Cd 13-60:1997 | 217.0 - 255.0 | 218.0 |
Solidification Point °C | ISO 3841 :1997 | 48.0 - 53.0 | 52.4 |
Water Content [ Karl Ficher ] % Max | ISO 760(Part 7):1978 | 0.3 Max | 0.15 |
CHAIN DISTRIBUTION | |||
C-14 Myristic Acid | In Hse QC 027 | 3.0 Max. | 0.3 |
C-16 Palmitic Acid | 45.0 -55.0 | 48.1 | |
C-18 Stearic Acid | 45.0 - 55.0 | 52.7 | |
ADDITIONAL SPECIFICAION | |||
Hydrocarbon % | In Hse QC 027 | 0.5 Max. | 0.24 |
Colour APHA | ASTM D1209 | 10 Max. | 7.5 |