Korean Red Ginseng is the dried root of Araliaceae. The active ingredients in ginseng include Ginsenoside, non-saponin, small peptides and peptides, polysaccharides and so on. Ginsenoside is the most studied by the research institute. One of the Rgl and Rbl were higher, activity, and the role of wide.
Item Name | Korean Red Ginseng Powder |
Appearance | Brown Powder |
Main Ingredient |
1.100% Pure Korean Ginseng Root Powder 2.Korean Ginsenoside 3.Polysaccharides |
Sample | Sample Available |
OEM Service | Available |
Delivery Time | About 2-5 days |
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Certificate of Analysis |
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General Information |
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Product Name: |
Korean Red Ginseng Powder |
Part Used: |
Root |
Item |
Specification Method |
Result |
Method |
Physical and Chemical Property |
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Appearance |
Brown Powder |
Conforms |
Visual |
Color |
Green |
Conforms |
Visual |
Smell |
Characteristic |
Conforms |
Olfactory |
Impurity |
No Visible Impurity |
Conforms |
Visual |
Particle Size |
≥95% through 80 mesh |
Conforms |
Screening |
Residue on Ignition |
≤8g/100g |
0.55g/100g |
3g/550℃/4hrs |
Loss on Drying |
≤8g/100g |
3.00g/100g |
3g/105℃/2hrs |
Ingredients List |
100% Korean red ginseng Root |
Conforms |
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Residue Analysis |
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Heavy Metals |
≤10mg/kg |
Conforms |
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Lead (Pb) |
≤3.00mg/kg |
Conforms |
ICP-MS |
Arsenic (As) |
≤2.00mg/kg |
Conforms |
ICP-MS |
Cadmium (Cd) |
≤1mg/kg |
Conforms |
ICP-MS |
Mercury (Hg) |
≤0.5mg/kg |
Conforms |
ICP-MS |
Microbiological Tests |
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Total Plate Count |
≤10000cfu/g |
500cfu/g |
AOAC 990.12 |
Total Yeast & Mold |
≤300cfu/g |
50cfu/g |
AOAC 997.02 |
E.Coli. |
Negative/10g |
Conforms |
AOAC 991.14 |
Salmonella |
Negative/10g |
Conforms |
AOAC 998.09 |
S.aureus |
Negative/10g |
Conforms |
AOAC 2003.07 |
Product Status |
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Conclusion: |
Sample Qualified. |
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Shelf Life: |
24 months under the conditions below and in its original packaging. |
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Retest date: |
Retest every 24 months under the conditions below and in its original packaging. |
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Storage: |
Store in a cool, dry place away from Moisture, Light. |