Phosphatidylserine (PS) is also called compound nervonic acid. Referred to as PS, it is extracted from the residue of natural soybean oil extraction. It is the active substance of cell membrane, especially in brain cells. Its function is mainly to improve the function of nerve cells, regulate the conduction of nerve impulses, and enhance the memory function of the brain.
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Supply 20% 50% 70% PS Phosphatidyl Serine 51446-62-9 Soybean Soy Extract Phosphatidylserine
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Meorient Import & Export Co.LTD
China - Hangzhou
Trading Company
Trade Capacity
Export Percentage
Nearest Port
Hangzhou,Shanghai
Accepted Delivery Terms
Employees
5-10人
Accepted Payment Currency
USD,CNY
Average Lead Time
45 Day(s)
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Product Specifications
--Product Description
Product Name: | Phosphatidylserine |
Other Name | phosphatidyl serine |
part: | Soy soybean |
Spec./Purity: | 20% 50% 70% |
Appearance: | light yellow Powder |
CAS No. | 51446-62-9 |
MF | C42H82NO10P |
Phosphatidylserine (PS) is known as a new "smart nutrient" after choline and "brain gold" DHA. Experts believe that this natural substance can help the cell wall to maintain flexibility, and can enhance the efficiency of neurotransmitters that transmit brain signals, help the brain to operate efficiently, and stimulate the activation state of the brain.
1. Improve brain function, concentrate attention and improve memory.
2. Relieve stress, promote the recovery of brain fatigue, and balance emotions.
3. Help repair brain damage. Phosphatidylserine is one of the main components of brain nerves. It can nourish and activate the activity of various enzymes in the brain, delay the process of neurotransmitter reduction, help repair and renew damaged brain cells and remove harmful substances.
1. Use for solid beverage, mixed fruit juice drinks
2. Use for Ice cream, pudding or other desserts
3. Use for health care products
4. Use for snack seasoning, sauces, condiments
5. Use for baking food
2. Use for Ice cream, pudding or other desserts
3. Use for health care products
4. Use for snack seasoning, sauces, condiments
5. Use for baking food
ITEM | STANDARD | TEST RESULT | ||||
Specification/Assay | ≥70% | 71.15% | ||||
Physical & Chemical | ||||||
Appearance | Faint yellow powder | Complies | ||||
Odor & Taste | Characteristic | Complies | ||||
Particle Size | ≥95% pass 100 mesh | Complies | ||||
Loss on Drying | ≤5.0% | 2.55% | ||||
Ash | ≤1.0% | 0.54% | ||||
Heavy Metal | ||||||
Total Heavy Metal | ≤10.0ppm | Complies | ||||
Lead | ≤2.0ppm | Complies | ||||
Arsenic | ≤2.0ppm | Complies | ||||
Mercury | ≤0.1ppm | Complies | ||||
Cadmium | ≤1.0ppm | Complies | ||||
Microbiological Test | ||||||
Microbiological Test | ≤1,000cfu/g | Complies | ||||
Yeast & Mold | ≤100cfu/g | Complies | ||||
E.Coli | Negative | Negative | ||||
Salmonella | Negative | Negative | ||||
Conclusion | The product meets the testing requirements by inspection. | |||||
Packing | Double food grade plastic-bag inside, aluminum foil bag or fiber drum outside. | |||||
Storage | Stored in cool and dry places. Keep away from strong light and heat. | |||||
Shelf Life | 24 months under the above condition. | |||||
Express(3-8 days) | DHL/TNT/Fedex |
By Air(8-15 days) | To airport only,customer deal with customs clearance in destination airport ;Suitable for large quantity like 50kg to hundreds of kgs |
Door to door(8-15days) | most efficient way under 100kg Special line service |
By Sea(20-40 days) | To seaport only,customer deal with customs clearance in destination seaport; Suitable for large goods,hundreds of kgs to container;Cheaper but longer time. |
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