Part: Cap, stem, skin, peeled, whole, half cut..
Whole:2-4cm, 4-6cm, open damage rate:<10%
Half Cut:2-4cm, 4-6cm
Color: Brown
Brix: 6,5 – 7,5%
Acid: 0,28 – 0,4%
Salt : 0,8 – 1,2%
Feature: soft and little salty taste, no impurity, no artificial additives
Shelf Life: 3years