The whole line includes the following sections:
1.Water Treatment Section
2.Milk Receiving Section
3.Sugar Melting System
4.Sterilization Section
5.Fermenting Section
6.Filling Packing Section: according the customer require
7.CIP Cleaning Section
8.Chiller Section
9.Compressor
10.Cooling Room etc
Technical parameter:
Raw material | Fresh cow milk, powder milk |
Product | Stirred yogurt, set yogurt, drinking yogurt, etc |
Capacity | 2T/D-500T/D |
End product package | Gable top carton, plastic bottle, plastic cup, glass bottle, etc. |