Small Manufacturing Automatic sticks Ice cream production line
Small Manufacturing Automatic sticks Ice cream production line
NO | Name | Unit | 8 rows | |
1 | the max output | P/H | 8000 | |
2 | mold | a.Number of mold per row | pcs×row | 8×4 |
b.the number of total mold (the body of machine is 7.5m) | PCS | 56 | ||
c.The max size of the outer wall of the mold (upper) | mm | 55×30×160 | ||
3 | Electrical | a.the phase number of power | Phase | 3 |
b.supply voltage | v | 380 | ||
c. the frequency of power | Hz | 50 | ||
d.the motor power of clean water pump | kw | 0.75 | ||
e.the motor power of clean water pump | Kw | 0.75 | ||
f.Frequency conversion motor power of the chocolate coating | kw | 0.37 | ||
g.the motor power of the Vacuum pump | kw | 2.35 | ||
h.Total power of main engine (except for brine circulating pump) | kw | 6.5 | ||
4 | Compressed air | a.pressure | Mpa | 0.6-0.8 |
b.Dosage (free air) | m³/min | 1.5 | ||
5 | Calcium chloride | a. consistence | Baume Degree | 32 |
b. flow | m³/h | 100 | ||
c. Temperature | ℃ | <-30 | ||
d.PH value of brine | PH | 8-9 | ||
6 | Need to be equipped with cold(working condition :±35℃) | HP | 75 | |
7 | the specifications of stick | mm | 2×10×93~140 | |
8. | Size | c. the whole machine | M(L*W*H) | 9.1×2×2.2 |
9 | weight |
| T | 6 |
This equipment is the latest development of our conpany through a typical full automatic design and color ice cream production line.The equipment features the production principle of the hydraulic production line.4 row of mold as a whole,Run1 row of mold at a time,Work station and manipulator station once.Four times,One set of molds is moved to the other side of the production line,working in circulation.The biggest advantage of this equipment is energy saving,material saving,labor saving and environmental protection.
The company more than 20 years are engaged in the ice cream cold food equipment development. Its engaged in manufacturing a series of ice-cream machines,hardware and software facilities. Has the technical force, the software and hardware facility is abundantly complete.
Through the strengthened enterprise internal management, Through the strengthened enterprise internal management, by the management mechanism, participates in the market competition positively nimbly, for many years the unswerving implementation “take the letter as a book, take as said honestly, by superior win” operational policy. Our nation’s joining into the WTO enables ShanLin Machinery to meet new vital force and challenge.devoted to the most advanced research on the whole set of ice-cream cold drink equipment and quick-frozen food equipment. Makes the unremitting efforts for the ice cream happy enterprise, develops the market, the establishment brand, associate with more national or foreign enterprises and friends, to create a new century cooperatively.
The company has been working on ice cream equipment for many years. At present, many products have national patents.
ShanLin machinery welcome new and old friends at home and abroad visit the the guidance of the company.
Q1. Can I have a sample order ?
A: Yes, we welcome sample order to test and check quality. Mixed samples are acceptable
Q2. What about the lead time?
A:Sample is 3-5 working days, bulk production time is 18-25 working days for order less than 2000pcs. The specific delivery time depends on the items and the quantity of your order.
Q3. Do you have any MOQ limit ?
A: Low MOQ, 1pc for sample checking is available.
Q4. How do you ship the goods and how long does it take to arrive?
A: We usually ship by DHL, UPS, FedEx or TNT. And sea shipping also optional.
Q5. Is it OK to print my logo on product?
A: Yes. Please inform us formally before our production and confirm the design firstly
based on our sample.
Q6: Do you offer guarantee for the products?
A: Yes, we offer 1 years warranty to our products.
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