Showroom Location:: Egypt, Canada, Turkey, Viet Nam, Philippines, Saudi Arabia, India, Russia, Thailand, Kenya, South Korea, Bangladesh, South Africa, Ukraine, Malaysia, Australia

Condition:: New

Type:: Noodle

Production Capacity:: 11000pcs/8hrs, 30000pcs/8hrs

Place of Origin:: Hebei, China

Brand Name:: QM - II

Voltage:: 380V / 50Hz

Power:: 88kw

Dimension(L*W*H):: 25m x2 m x 2.5m

Weight:: 2000 KG

Warranty:: 1 Year

Marketing Type:: Ordinary Product

Machinery Test Report:: Provided

Video outgoing-inspection:: Provided

Warranty of core components:: 1 Year

Core Components:: Motor

Key Selling Points:: High Productivity

Recipe or formula:: Provide as free charge

Raw material:: Whear Flour

Heating method:: electricity or steam

Automato:: full automatic machine

Phone:: 0086 13400417209

After Warranty Service:: Video technical support, Online support, Spare parts, Field maintenance and repair service

Local Service Location:: Egypt, Canada, Turkey, United Kingdom, United States, Germany, Viet Nam, Philippines, Brazil, Saudi Arabia, Indonesia, Pakistan, India, Russia, Thailand, Malaysia, Australia, Kenya, South Korea, Chile, UAE, Romania, Bangladesh, South Africa, Ukraine

Certification:: ce, ISO

After-sales Service Provided:: Field installation, commissioning and training

Supply Ability

Supply Ability:: 10 Set/Sets per Month

Packaging & Delivery

Fried / Non - fried Instant Noodle Production Line

Products Description

Automatic Instant Noodle production line, with perfect technology, compact structure, original design and
stable performance, is developed on the base of similar products and requirements in the world market.

It realizes high automation, convenient operation, low energy and small floor space that assures all working procedures from
feeding flour to finished products can be accomplished once. The investment of this line is only one tenth of large size
equipment, especially suitable to small-size or self-owned enterprises.

Flow chart of fried Instant Noodle production line :
Dough maker -- Shape Former -- Boiling Machine -- Cutting Machine -- Electric Fryer/Steam Fryer -- Cooler

Small 11000pcs / 8hrs Fried Instant noodle making machine production line from China supplier

Model	Power	Acting width	Capacity	Dimension
QM - MT100	88kw	240mm	11000 pcs per 8hrs	200.81.6m
QM - MT300	90kw	240mm	30000 pcs per 8hrs	451.21.8m

Technical Parameters

Voltage of instant noodle making machine:
Three phases of indomie noodle production line: 380 V/50 Hz, Single phase: 220 V/50 Hz in china, we can make it according to customers' local voltage in different countries.

1. Mixer / Dough maker

The main function of Flour Mixer is to mix flour, salt, alkali, water and other additives evenly, this is the first step of
instant noodle producing.
Technical parameter:
Power: 3 KW
Capacity: 50 kg/time
Dimension:1100×650×800 mm

2. Double pressing forming machine

1. This equipment consists of five pairs of down rollers and wave forming machine.
2. Function: press the mixed raw material to belt shape, and roller pressing the belt make it thinner, at last a cutting knife will cut it to strips and the wave former will make wave shape on each strip.
3. The speed of this equipment is adjusted by a transducer which is easy to control and operate.

3. Boiling Machine

1. This equipment consists of body frame, boiling cases, conveying belt and steam pipelines.
2. Wave shaped noodle strips will be cooked by the steam when it goes through the case and it will have the strength and transparency characteristic after boiling.
3. The speed is adjustable which can be compatible with the Pressing forming machine

4. Auto folding and cutting machine

1. This equipment consists of cutting knife, folding part, conveying net, machine frame and driving part.
2. The main function: Cutting the noodles in a certain length, different length means different weight, after the automatically folding process the noodle pieces will be putted into the fried container more easily.

5. Frying machine

1. This equipment consists of stainless frame, oil container, heat exchanger, driving part, fried shaping case and forming part.
2. The main function of this equipment is to fry the boiled noodle and dehydrate it, after the frying, the noodle pieces will
become square shape or round shape, each piece will be identical.

6. Cooling machine
This equipment consists of body frame, cooling machine and conveying bet, its duty is to cool the fried noodle piece rapidly.
Technical parameter:
Conveying speed: auto shift gears