Packaging. We have classic Cases with 12 bottles.
DELIVERY CASES: 1 PALLETS: 60 Cases, 720 Bottles
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Red Wine Toscolo Chianti Classico DOCG GVERDI Selection Made in Italy 2015 Red Wine
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Meorient Import & Export Co.LTD
China - Hangzhou
Trading Company
Trade Capacity
Export Percentage
Nearest Port
Hangzhou,Shanghai
Accepted Delivery Terms
Employees
5-10人
Accepted Payment Currency
USD,CNY
Average Lead Time
45 Day(s)
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Product Specifications
--Product Description
Product Description
Chianti Classico DOCG Toscana Red Wine - GIUSEPPE VERDI SELECTION
A blend of 95% Sangiovese and 5% Cabernet Sauvignon, aged twelve months in barrique and six months in bottle, leading to smooth tannins and a full body.
Neil and Maria Empson created this label to pay tribute to all things Tuscan, honoring the extraordinary region even in its name, which means Tuscan boy in the local dialect. Franco Bernabei styles the wine along with Neil with grapes from the finest vineyards in the region. The soil and microclimates are intriguingly diverse – from compact, very fine-textured limestone at approx. 400-450 meters (1,310 to 1,480 feet) above sea level, to rocky, calcareous clay areas with similar altitudes; and even clayey/siliceous/ calcareous soil at 250-300 meters (820-984 feet) above sea level. Neil is thus able to handpick the best selections according to harvest conditions in the individual vineyards, maintaining consistent quality with each vintage.
Sangiovese grapes are given a boost by a tiny bit of Cabernet Sauvignon, all grown in the hilly vineyards of Tuscany, featuring the area’s typical galestro soil, a porous rock that tends to crumble as it crops out, and limestone marl. The vineyards are at least ten years old and can go up to forty years old, ensuring complexity of flavors. After a few weeks of maceration, the wine ages in barrique for about twelve months and then six months in bottle. The results is a classic rendition of this world-famous wine, with notes of red and black berries, violet, iris and vanilla. The wine features a particularly silky palate with good balance and extract, lovely paired with a whole range of flavorful dishes.
Awards:
https://www.jamessuckling.com/
Vintage 2016 - 90 points
Vintage 2016 - 92 points
Vintage 2014 - 91 points
Vintage 2013 - 89 points
Vintage 2013 - 92 points
Cellaring: Up to 7 yearsRegion: Tuscany Vineyards: Several non-contiguous hillside vineyards parallel to the Adige river Altitude: 656-1,148 feet above sea level Soil: Clayey-calcareous terrain
Vine Age : 10-30 years old
Vinification process: Temperature-controlled fermentation, followed by 15-18 days’ maceration on the skins, with daily pumpovers
Aging Process:Aged in barriques for one year, followed by six months’ bottle ageAlcohol Content:13% Tasting notes: Full ruby color with garnet hues. Ample, classic bouquet of berry fruit, violets, iris and vanilla. Chewy, abundant fruit, silky texture, good body, balance and extract. Winemaker: Franco Bernabei
Closure: cork
Food Pairing: Pair with pasta, risotto and first courses, and with meat-based dishes
Packing & Delivery
Why Choose Us
EMPSON & Co.
Empson & Co. is a leading exporter of fine Italian wine worldwide. Founded in 1972, the company works with quality and distinctive family-owned estates who are deeply rooted in the excellence of Italian terroir.
EMPSON Partner : Toscolo - Tuscany
Think Tuscan. That’s what Neil and Maria Empson had in mind when they created Toscolo, their labor of love – born in 1988 – from a longtime passion for this extraordinary region. The name itself is a tribute to Tuscany: a Renaissance Italian word, meaning “Tuscan boy”.
The Empsons chose their friend and star enologist Franco Bernabei to style the wines with Neil himself. Nothing was left to chance to make the Empsons’ brand their ideal Tuscan creation. The making of the wines begins in the region’s finest vineyard locations and ends in their state- of-the-art facilities, also thanks to a great team. Soil and microclimates are intriguingly diverse – from compact, very fine-textured limestone at approx. 400-450 meters above sea level, to rocky, calcareous clay areas with similar altitudes; and even clayey/siliceous/ calcareous soil at 250- 300 meters above sea level. Neil is thus able to handpick the best selections according to harvest conditions in the individual vineyards, maintaining consistent quality with each vintage. Attentive vineyard management, high density of vines per hectare with correspondingly low crop yields, and traditional vinification methods with a well-integrated use of wood characterize this wine. The result is a range combining fruit and finesse with that essential “bite” that makes these wines particularly food-friendly and versatile. In 2008, a touch of gold joined the brand’s original Chianti palette: a Vernaccia di San Gimignano, providing a Tuscan white par excellence, from one of Italy’s oldest white grapes (possibly going back to the third century B.C.), and Dolce Toscolo, a dessert wine featuring a lovely amber color and apricot nuances. The perfect way to end any meal.
Our Company
GV SRL was founded in 2017 after important Fair tests on our products and we got many AWARDS (8 awards in London at BELLAVITA FOOD SHOW). Gabriele Zecca is the founder and he has been in food business since 1991. We have our private label GVERDI as premium line. We have selected also a RETAIL range of product with very interesting pricing point. We have more than 500 products food and wine. In few months we will reach 3000. we sell in Europe, Canada, Singapore, Russia and we have many open negotiation in all the world due too our interesting offer for HORECA and RETAIL MARKET. We are based in Parma in the FOOD VALLEY in ITALY (South of Europe) and we have a warehouse of 100.000 m2 capability. We sell also PRIVATE LABEL products of our clients in many categories.
We are looking for Exclusive Partnership with Buyers in some countries to grow a safe, durable and profitable together.
We are looking for Exclusive Partnership with Buyers in some countries to grow a safe, durable and profitable together.
FAQ
1. who are we?
We are based in Parma, Italy, start from 2017, sell to Domestic Market (35.00%), Southern Europe (20.00%), Northern
Europe (20.00%), North America (15.00%), Eastern Europe (10.00%). There are total about 11-50 people in our office.
2. how can we guarantee quality?
Always a pre-production sample before mass production;
Always final Inspection before shipment;
3.what can you buy from us?
Special Italian Dry Pasta, Italian Coffee Compatible Capsules Nespresso, Italian Chocolate,Italian Extra Virgin Olive Oil, Italian cheese.
4. why should you buy from us not from other suppliers?
We are a good partner because we have an offer of Italian food and wine for RETAIL business and for HORECA. We have been in this
business since 1991 in offline market and since 2018 in ALIBABA. We sell 1 pallet, 20" container with mixed category products.
5. what services can we provide?
Accepted Delivery Terms: FOB,EXW,Express Delivery；
Accepted Payment Currency:USD,EUR;
Accepted Payment Type: T/T,L/C;
Language Spoken:English,French,Italian
We are based in Parma, Italy, start from 2017, sell to Domestic Market (35.00%), Southern Europe (20.00%), Northern
Europe (20.00%), North America (15.00%), Eastern Europe (10.00%). There are total about 11-50 people in our office.
2. how can we guarantee quality?
Always a pre-production sample before mass production;
Always final Inspection before shipment;
3.what can you buy from us?
Special Italian Dry Pasta, Italian Coffee Compatible Capsules Nespresso, Italian Chocolate,Italian Extra Virgin Olive Oil, Italian cheese.
4. why should you buy from us not from other suppliers?
We are a good partner because we have an offer of Italian food and wine for RETAIL business and for HORECA. We have been in this
business since 1991 in offline market and since 2018 in ALIBABA. We sell 1 pallet, 20" container with mixed category products.
5. what services can we provide?
Accepted Delivery Terms: FOB,EXW,Express Delivery；
Accepted Payment Currency:USD,EUR;
Accepted Payment Type: T/T,L/C;
Language Spoken:English,French,Italian
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