Prevent the product from decaying,deteriorating food deoxidizer/oxygen absorber
Prevent the product from decaying,deteriorating food deoxidizer/oxygen absorber
| Deoxidizer Size | weight (g/bag) dimension (cm×cm) | dimension (cm×cm) suction oxygen (ml) | need time of 0.1% oxygen(day) | exposed time(h) |
| CK-30 | 3*3.5cm | ≥90m3 | 10h | 1h |
| CK-50 | 3.5*4cm | ≥150m3 | 10h | 1h |
| CK-100 | 3.5*4.5cm | ≥300m3 | 10h | 1h |
| CK-200 | 5*5.5cm | ≥600m3 | 0h | 1h |
| CK-300 | 5*7.5cm | ≥900m3 | 10h | 1h |
| CK-500 | 6.5*7cm | ≥1500m3 | 10h | 1h |
| CK-1000 | 6.5*10cm | ≥3000m3 | 10h | 1h |
| CK-2000 | 9*11cm | ≥7000m3 | 10h | 1h |
The Benefits:
Oxygen scavenger can be used in food, pharmaceutical or other products to prevent the product from decaying,deteriorating, moldy and deodorizing: through the oxygen scavenger can maintain the nutritional value of theproduct itself and avoid the loss of its quality It can make the inside of the package The oxygen content isless than 0.1% and continues at this level.
The Features:
1,prevents the growth of aerobic pathogens and their destruction of the tissue structure.
2,eliminates the need for some bacteria to grow rapidly.
3,Extend the shelf life of the product.
Typical Applications:
1,Pharmaceuticals, vitamins.
2,Food (bread, cakes, snacks, etc.
3,snack food.
Prevent the product from decaying,deteriorating food deoxidizer/oxygen absorber
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