Preservation Packing Machine Vacuum Cooler For Cakes Bread Quick Food Cooling
Preservation Packing Machine Vacuum Cooler For Cakes Bread Quick Food Cooling
Product Detail
| Process Capacity | 50~1000kg |
| Process time | 10mimutes |
| Volume Material | Stainless steel |
| Compressor | Bitzer/Hanbell/Copeland/ |
| Vacuum pump | Lybold/bush |
| Control systme | LS/Siemens |
| Dimension | as drawing/mold |
| Power | as drawing/mold |
| Target temperature | 5~15℃ |
| Applications | Food cooling |
| Product Keywords | bread vacuum packing machine,Vacuum Cooler for Cakes,Bread quick cooling |
• Vegetables series: Leaf vegetable, stem vegetables, cauliflower fungus, mushroom dishes etc.
• Staples series: Rice, noodles, steam bun-corn, dumplings sushi, conserve etc.
• Poultry series : Stewing chicken & duck roasting ,chicken & duck salted goose etc
• Meat series: Stewing pork, beef, mutton, rabbit meat etc.
• Fish& shrimp series: River- fish sea-fish cowry crab etc.
• Fried series:Fried foods,fried ball,spring roll etc
• Bake series: Moon cake, cake, bread etc.
• Stuffing series:Moon cake stuffing rich dumpling stuffingprepared food etc
Description:
| COLDMAX Vacuum Fast Cooling |
||
| Model |
KMS-100D |
|
| Capacity |
100kg |
|
| Cycle time |
20-30minis |
|
| Cooling method |
water cooling |
|
| Compressor |
DANFOSS |
|
| Vacuum pump |
LEYBOLD |
|
| Chamber material |
SUS304 |
|
| Outer casing |
SUS304 |
|
| Total power |
8.65kw |
|
| Internal chamber size |
L800xW500xH1100mm |
|
| Net weight |
3500kg |
|
| Supply power |
380V/3Phrase/3Hz |
|
Our ground-breaking vacuum food machine features an integrated steamer,cooker and baking oven combined with a vacuum freeze facility.
This machine comes equipped with a normal or fast action which can be selected as required. Frozen foods can be brought to room temperature without effort, minimizing damage and loss of taste. The built-in oven functionality can then be utilized for further preparation. Alternatively food to be stored can be chilled almost instantly to capture freshness while also enhancing taste.
Features of Vacuum fast cooling machine:
- Fast cooling for the hot foods. It only take 5mins to 10mins to cool the products from 100℃ to normal temperature,0 ℃ only 20minitues needed.
- Integrated steaming ,cooking, barking and cooling piratical functions.
- Smaller area, less labor and investment.
- Longer shelf life without preservative
COLDMAX Advantages:
- Integrated Multiple function
- Much higher efficient
- Less investment
- Save labor
- better foods quality
- Big quality processing available
- Maintenance free
Application Field:
Model&Specifications:
Product Show:
Successful case of Food vacuum cooling machine
Fast food vacuum cooling machine used in customer's factory (mold: CVF-100)
Loading and delivery to customer (mold: CVF-300)
Vacuum cooling machine of Rice.Ten minutes cold down from 90℃ to 15℃.
Automatic Vacuum cooling machine loading container
About Us:
Our Service:
PACKAGE:
Standard export carton packing.
DELIVERY TIME:
3-20 days after confirming order,detail delivery date should be decided according to
production season and order quantity.
- Step 1Find your interested products by search keywords
- Step 2Contact the supplier by clicking ”Enquire” or “request meeting” button, otherwise, you also could consult our import consultant.
- Step 3After verifying your email, get response from suppliers or our trade manager will contact you as soon as possible
- Step 4Set up meeting with the Chinese supplier without language barrier