PRODUCT DESCRIPTION: |
The Cucchia Lyo line was born from the curious encounter between Gorgonzola DOP and freeze-dried fruit and vegetables with the aim of giving the consumer tasty and imaginative ideas to comfortably savor the sweet taste of gorgonzola combined with many different flavors at home. |
item | value |
Variety | Unripened cheese |
Product Type | Cheese |
Type | Blue Mould Cheese |
Cheese Type | Gorgonzola |
Origin | Cattle |
Certification | BRC, IFS |
Shape | Piece |
Color | straw-white with light grey-green veining |
Fat Content (%) | 25 |
Additives | none |
Shelf Life | 18 days |
Weight (kg) | 0.2 |
Place of Origin | Italy |
Brand Name | Arrigoni |
PASTA | Straw White, very creamy, mottled due to the development of mold. After adding the strawberries you can clearly see the red color that gradually extends. |
RIND | Absent |
TASTE | Typical sweet |
PACKAGING | Thermo-sealed tray |
INGREDIENTS | Gorgonzola DOP 97% (MILK, salt, rennet), freeze-dried strawberries 3% |