Glucose, also known as D-glucose, dextrose, or grape sugar is a simple aldose monosaccharide found in plants. A monosaccharide is absorbed directly into the bloodstream during digestion. Glucose is one of the main products of photosynthesis and fuels for cellular respiration.
Appearance |
White, or almost white, crystalline powder, with sweet taste |
Solubility |
Freely soluble in water, sparingly soluble in ethanol |
Appearance of solution |
Clarity |
Chlorides |
≤125ppm |
Sulphites(SO2) |
≤15 ppm |
Foreign Sugars, soluble starch, dextrin |
Conforms |
Specification optical rotation |
+52.5o-+53.3o |
Sulphates |
≤200ppm |
Arsenic |
≤1ppm |
Barium |
Conforms |
Calcium |
≤200ppm |
Lead |
≤0.5ppm |
Water |
7.0%-9.5% |
Sulphate Ash |
≤0.1% |
Total Bacteria Count |
≤1000pcs/g |
Moulds and Yeasts |
≤100pcs/g |
Escherichia Coli |
Negative |
Packing and delivery:
Packed in 25kgs Net Kraft Bags with PE Inner
7-10 working days after received your advance