Brief introduction of the Pastry cutting machine:
1, Simulated manual upper and lower knife biscuit slicer cookie cutter slicer is modified on the basis of ordinary vegetable cutting machine (purchasing customers need to recognize this point), developed a new machine, cutting biscuit surface quality, thickness uniform ,
2, commonly used in the processing of biscuits, various rice cakes, bait blocks, clams, pot cakes, milk cakes, etc.
The technical parameters of the Pastry cutting machine:
The pictures of the Pastry cutting machine:
-Use 201 thick stainless steel non-magnetic plate, durable, long-term use does not rust.
The motor adopts the international standard copper core motor, which adopts waterproof switch and two meters long external power cord.
-The solid frame is used to ensure the stability of the machine.
-The sound is small and fast when working. There are automatic pulleys on the base, which can be dragged to the designated position.
The final products:
Walnut cookie machine
Compressed biscuit machine
Cookies making machine