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PLUMS, HALVES, PITTED FROZEN HALF HALF IQF PLUM WITHOUT PEST purple skin and yellow flesh
  • PLUMS, HALVES, PITTED FROZEN HALF HALF IQF PLUM WITHOUT PEST purple skin and yellow flesh

PLUMS, HALVES, PITTED FROZEN HALF HALF IQF PLUM WITHOUT PEST purple skin and yellow flesh

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Meorient Import & Export  Co.LTD
Meorient Import & Export Co.LTD
China - Hangzhou
Trading Company
Trade Capacity
Export Percentage
Nearest Port
Hangzhou,Shanghai
Accepted Delivery Terms
Employees
5-10人
Accepted Payment Currency
USD,CNY
Average Lead Time
45 Day(s)
Certifications
Product Specifications
--
Product Description
Overview
Quick Details
Style:
FROZEN
Type:
Plum
Shape:
WHOLE
Freezing Process:
IQF
Preservation Process:
Water
Cultivation Type:
COMMON, Open Air, Organic
Packaging:
Vacuum Pack
Shelf Life:
24 months
Weight (kg):
9
Place of Origin:
Poland
Brand Name:
OEM
Model Number:
STANLEY
Product name:
High
Material:
Fresh Material
Color:
Red-yellow
Taste:
Sweet
Packing:
10kg Carton
Processing:
IQF Fozen
Variety:
Honey
Size:
10*10mm
Supply Ability
Supply Ability:
5 Twenty-Foot Container per Month
Packaging & Delivery

                 PRODUCT SPECIFICATION 

DEEP-FROZEN PLUM SLICED MANUALLY

 

Specification No.: 09

 

DESCRIPTION:

 

Deep-frozen plums, cuted manually on the half, consistent color and level of ripeness properly sorted and controlled

SORT:

STANLEY, CACANSKA RODNA, POZEGACA

GENERAL QUALITY:

Product is doesn't contain additives color, sugar nor any preservatives.

GMO:

NONE

ALERGENS:

NONE

COLOR:

Gold yellow, honey color.

TASTE/SMELL:

Typical for plum.

PHYSICAL AND CHEMICAL PROPERTIES:

Ph:

Brix:

The average number of slices (halves):

The content of pesticides and heavy metals:

 

2.7-3.3

11-18 % (temp. 20 C)

100-120 pcs./kg

The amount of pesticides and heavy metals does not exceed

the permissible norms of RS according to the quantity of pesticides, metals, metalloids and other toxic substances (Official Gazette of FRY, no. 5 / 92, 11/92 and 32/2002) and EU Council Directive EC 396/2005, EC 893/2010, EC 1881/2006 and EC 629/2008.

NUTRITIONAL VALUE AND CONTENT IN 100 g. OF PRODCT:

Energy value:

155 KJ / 36 Kcal

Protein:

0.72 g

Carbohydrates:

9.6 g

Fat:

0.5 g

Sugar:

10.2 g

PURITY STANDARDS:

 

The cracks and lines:

max 10 pcs./kg

Leaf smaller than 1cm2:

max 1 pc./kg

Leaf bigger than 1cm2:

absent

Damaged slices (halves):

max 10%

Over-ripe fruit:

max 5 pcs./kg

Immature fruits:

max 10 pcs./kg

Attached fruits:

max 5 pcs./kg

FOREIGN BODIES:

 

Vegetative impurities

 

(pieces of stones, straw, petiole):

max 1/10kg

Foreign bodies (organic genuine):

 

hair, snails, insects, warms

absent

Foreign bodies (non-organic genuine):

 

wood, metal, glass, plastic, paper, carton

absent

 

 

MICROBIOLOGICAL CHARACTERISTICS:

 

 

 

1.  Bacterium Salmonella sp. - without presence in 25 g

2.  Coagulase positive staphylococcus - without presence in 0.1 g

3.  Sulphate-reducing clostridium – without presence in 0.1 g

4.  Proteus sp. - without presence in 0.1 g

5.  Escherichia coli - without presence of 0.1 g

6.  Yeasts and molds - max 100 / g

7.  Total number of microorganisms - max 100.000 / g

TEMPERATURE FOR STORAGE AND DELIVERY:

- 18 C +/- 1 C

PACKING:

The product is packed in PE (poly ethylene) bags of different weight

2.5 kg, 1 kg, 0.500 kg and 0.750 kg and neutral new cartons or according to customer specification and request.

 

Neutral new cartons sealed with tape.

Carton board is durable enough to not be deformed under the weight on the pallet due to prolonged storage.

Pallets shrouded and securely wrapped with PE (poly ethylene) foil. Delivery on EURO pallets measuring 80 x 120.

TRANSPORTATION:

Trucks equipped with refrigerators,Thermo King with thermowriter. Transport mode from -22  C to -24  C.

LABEL:

Product name Frozen Product type

Country of origin Packing Production date Lifetime

Net weight

SHELF LIFE:

Two years at -18  C + / - 1  C

SPECIAL GROUPS OF USERS:

No specific group of users.

NOTE:

This product can be used without any previous preparation. After defrosting the product can not be re-frozen.

   

 

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