Organic Amaranth Grain/Seed

Amaranth 100% gelatinized, free of artificial scents, flavors, flavors or colors.
Presentation Polyethylene Bags of 2 kg, 5 kg and 10 kg.

It is high in protein, calcium, folic acid and vitamin C. Toasted amaranth seeds provide a superior source of protein, which can satisfy most of the recommended serving of protein for children and can also provide approximately 70% of dietary energy. A combination of rice and amaranth in a 1:1 ratio has been reported as excellent to meet the specifications of protein recommended by the World Health Organization.

This ancient grain is rich in fiber and protein, as well as many important micronutrients. In particular, amaranth is a good source of manganese, magnesium, phosphorus and iron.

Amaranth can be used as an exceptional thickener for sauces, soups, stews, and even jellies. Eaten as a snack, amaranth can have a light, nutty, or peppery-crunchy texture and flavor.