Nutrition Rice Protein With Flavor Isolate Supplier
RRice protein is commonly mixed with pea protein powder. Rice protein is high in the sulfur-containing amino acids, cysteine and methionine, but low in lysine. Pea protein, on the other hand, is low in cysteine and methionine but high in lysine. Thus, the combination of rice and pea protein offer a superior amino acid profile that is comparable to dairy or egg proteins, but without the potential for allergies or intestinal issues that some users have with those proteins. Moreover, the light, fluffy texture of pea protein tends to smooth out the strong, chalky flavor of rice protein.
Rice protein Description
Application
Sports nutrition-protein fortification Protein supplement for vegan or vegetarian
Bakery-longer shelf life and better dough handling Meat-cost savings and better mouth feel
Other food applications
What Are the Benefits of Rice Protein Powder?
Rice protein powder is a nutritional supplement that can be added to a variety of meals or drinks to boost protein levels. It is produced by isolating the proteins from brown, white or whole grain rice and is an excellent alternative to other protein powders, such as whey. Rice protein powder is good for body builders, vegetarians and anyone suffering from gastrointestinal problems.
Nutritional
Protein is a vital for balanced diet, but it is often difficult to find high-protein foods that are nutritionally balanced. Along with protein, rice powder provides essential amino acids, vitamins B and E, fiber and carbohydrates. Rice powder lacks fat, cholesterol, sugar and sodium. Rice protein powder can be used to supplement any type of meal, mixed with smoothies or protein shakes or added to soups and salads. There are limitless options for incorporating rice powder into an average diet.
Hypoallergenic
Rice protein powder is hypoallergenic. This means it will not irritate the stomach and is easier to digest than other sources of protein. People with gastrointestinal ailments such as irritable bowel syndrome, food allergies, or who are lactose intolerant find it difficult to digest meat, dairy and other sources of protein. Rice protein is a good alternative to these foods.
Jiangxi hengding Food Co., Ltd. is the national grain and non-dairy products for further processing the largest manufacturers, the annual output of more than 10,000 tons. Non-dairy creamer using advanced extrusion equipment and manufacturing processes, and experienced technical staff from the production. Has been the development of more than 400 employees, covering 200 acres, 150 million of fixed assets of high-tech enterprises. Company products sell well all over the country, exported to Europe, South America, Africa, Central Asia and Southeast Asia...
Delivery Detail: About 2 weeks after confirm order.
1. What's your payment terms?
T/T or L/C.
2. What's your delivery time?
We will arrange the shipment in 7 -15 days.
3. How about the packing?
We provide the packing as 25 kg / bag or carton. Of course, if you have special requirements on them, we will according to you.
4. How about the validity of the products?
According to the products you ordered.
5. What documents you provide?
We provide Commerical Invoice, Packing List, Bill of loading, COA , Health certificate and Origin certificate. If your markets have any special requirements, let us know.
6. What is loading port?
Usually is Shanghai, or NanChang
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