New Season Paprika Pods, Capsicum HACCP/ KOSHER/ HALAL

Variety:

chili pepper

Product Type:

Single Herbs & Spices

Drying Process:

Ripened Chili Sundried, Machine Drying

Style:

Dried

Processing Type:

Raw

Certification:

BRC, Gap, HACCP, ISO, KOSHER, QS, HALAL

Shape:

Powder

Color:

red

Place of Origin:

Shandong, China

Weight (kg):

10

Shelf Life:

2 years at -18°C.

Brand Name:

Liandahang

Model Number:

sweet paprika, sweet chili

Type:

Paprika

Form Available:

Whole, Crushed, Powdered, Ringy, Thready

Paprika ASTA:

100-120-140-160-180-200-220-240

Stalks & Seeds, Placentas, Calyces.:

Seed & Seedless, Stem & Stemless

Cayenne Pepper SHU:

25,000-35,000-40,000-60,000-70,000

Chili Pepper SHU:

100-1,000-5,000-10,000-15,000-20,000

Mesh Size:

Crushed 5-25, Ground 40-120

Biological Contamination:

Non

Chemical Contamination:

Non

Sterilizing:

Non-irradiated

Farm & Factory:

Traceable