Na2co3 Sodium China Manufacturer Food Grade Sodium Bicarbonate 99% Purity Ammonium Bicarbonate 97-19-8
Sodium Bicarbonate
Sodium Bicarbonate, called baked soda, small white crystal, the solubility of less than Sodium carbonate in the water. It is a kind of industrial chemicals, there may be toxic.Solid begin to decompose generate sodium carbonate, carbon dioxide and water above 50 ℃, and 440 ℃ when the complete decomposition. Sodium bicarbonate is generated after strong base and weak acid neutralization acid salt, weak alkaline appears when dissolved in water. This feature can make it as a leavening agent in the process of food production. After role in sodium bicarbonate sodium carbonate, use too much will make the finished product has alkali flavor.
Widely used in various fields.
1. Mainly used as additive in food industry.
2. Vesicant in rubber industry, antacid in medical industry.
3. Propellant of fire-fighting equipment, accessory ingredient of detergent, detergent in film making and CO2 agent of soft drinks, beer and beverage.
Name: Sodium bicarbonate, edible baking soda, NaHCO3
presenting slightly alkalinity, decomposed when heating, decomposed slowly when exposed to moist air.
Cautions: Keeping away from sunlight and moisture,storing in well ventilated dry place.
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