Meyenberg Whole Powdered Goat Milk 12 oz Suppliers/ Where To Buy Meyenberg Whole Powdered Goat Milk
PRODUCT DESCRIPTION
|
Parameter |
Limits |
Method |
|
Milk Fat (m/m) |
28.0 - 29.8% |
FATS011299 |
|
Moisture (m/m) |
3.0%Maximum. |
MOIS011299 |
|
Protein (m/m) (in MSNF) |
34.0% Minimum |
PROT010201 |
|
Scorched particles |
Disc “A” 32.5 g Minimum. |
BFI 2300.4.5.09 |
|
Insolubility index |
0.5 ml Maximum. |
BFI 2300.4.4.01 |
|
UDWPNI (mg/g) |
1.51 – 5.99 |
WHPN020292 |
|
Phosphatase (μg/ml) |
< 2.0 |
PHOT010493 |
|
Inhibitory substances (μg/ml) |
Not detected |
BFI 0211.2.2.01 |
|
*Titratable acidity % |
0.15 Maximum |
BFI 0211.2.1.00 |
|
Bulk Density (g/ml) |
0.44 – 0.48 |
BFI 2300.4.3.00 |
|
Wettability (seconds) |
20 Maximum |
BFI 2300.4.6.00 |
|
Dispersability % |
85 Minimum |
DISP010693 |
|
Vitamin A (IU/100g) |
2100 Minimum |
VITA010493 |
|
Vitamin D (IU/100g) |
350 Minimum |
VITD010494 |
|
Nitrates (mg/Kg) |
<10.0 |
NITR051210 |
|
Nitrites (mg/Kg) |
<2.0 |
NITR051210 |
|
Antibiotics (μg/mL)(<0.003) |
Not detected |
BFI 0211.2.2.00 |
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