This machine serves as advanced chocolate pour-forming equipment that integrates mechanical control and electric control. Full automatic work program is applied throug-hout the flow of production including mold drying, pour, vibration,cooling, demould and conveyance. This machine helps to product pure chocolate with filling. Two heads may work separately or simultaneously. The products enjoy attractive appearance and smooth surface.
Model | Single head | Double head |
Production capacity | 0.8-2.5T/8 h | 0.8-2.5T/8 h |
Total power | 21kw | 30kw |
Refrigerating capacity | 15000 kcal /h | 21800 kcal /h |
Mold size | 300×225×30mm | 300×225×30mm |
Dimension of equipment | 15180*1110*2300mm | 18330*1210*2500mm |
Machine weight | About 4800KGS | About 6500KGS |
Number of molds | 198 | 268 |
We are based in Shanghai, China, start from 2013,sell to Domestic Market(60.00%),Southeast Asia(10.00%),Mid East(9.00%),NorthAmerica(5.00%),Africa(5.00%),Eastern Europe(3.50%),Oceania(3.00%),South America(2.00%),Eastern Asia(2.00%),Northern Europe(0.50%).There are total about 11-50 people in our office.
Always a pre-production sample before mass production;Always final Inspection before shipment;
Biscuit Production Line,Candy Production Line,Bakery Equipment,Cookie Production Line,Cake Production Line,Chocolate Machine
Our factory specialize in manufacturing food machinery, such as biscuit, pastry, candy, chocolate and bakery machines.we depend on strict quality assurance system, strong technical force,scientific management measure and excellent after-sale service.
Accepted Delivery Terms: FOB,CIF;Accepted Payment Currency:USD,CNY;Accepted Payment Type: T/T,L/C,Western Union,Cash;Language Spoken:English,Chinese
Contact us and get latest price. You are warmly welcomed to visit to our factory to inspect the machine. |