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Bromelain powder is a kind of pure natural plant protease extracted from pineapple fruit stems, leaves and skins, refined, purified, concentrated, enzyme immobilized, and freeze-dried. It is slightly soluble in water, but insoluble in ethanol, , chloroform and ether.
|
Analysis |
Specifications |
Results |
Method |
Appearance |
Off-white or light yellow powder |
Conforms |
Visual |
Odor |
Characteristic |
Conforms |
Sensory |
Bromelain activity |
≥1200 GDU/g |
1234GDU/g |
GDU method |
Loss on drying |
≤10.0g/100g |
5.96g/100g |
USP39 <731> |
Residue of Ignition |
≤6.0g/100g |
2.9g/100g |
USP39 <281> |
As |
≤3.0mg/kg |
Conforms |
USP39<233>ICP-MS |
Pb |
≤5.0mg/kg |
Conforms |
USP39<233>ICP-MS |
Hg |
≤1.5mg/kg |
Conforms |
USP39<233>ICP-MS |
Cd |
≤1.0mg/kg |
Conforms |
USP39<233>ICP-MS |
Total Plate Count |
≤10000CFU/g |
10CFU/g |
USP39<61> |
Yeasts&Moulds Count |
≤100CFU/g |
<10CFU/g |
USP39<61> |
E.Coli |
Negative |
Negative |
USP39<62> |
Salmonella |
Negative |
Negative |
USP39<62> |
S.aureus |
Negative |
Negative |
USP39<62> |
Non-irradiation No allergens |
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Conclusion:Meet the standard requirements |
1. It can be used to Baked food;
2. It is used for coagulation of casein;
3. It is used in the processing of meat products;
4. It is applied to beauty cosmetics;
5. It is can be used in health products.