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Macconkey Nutrient Potato Dextrose  Agar Agar
  • Macconkey Nutrient Potato Dextrose  Agar Agar

Macconkey Nutrient Potato Dextrose Agar Agar

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Meo Auto Parts Co.LTD
Meo Auto Parts Co.LTD
China - Hangzhou
Manufacturing and trade
Trade Capacity
Export Percentage
50-70%
Nearest Port
ningbo
Accepted Delivery Terms
FOB,CFR
Employees
101-200 people
Accepted Payment Currency
USD,EUR
Average Lead Time
15 Day(s)
Certifications
Product Specifications
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Product Description
Overview
Quick Details
CAS No.:
9002-18-0
Other Names:
agar agar
MF:
(C12H18O9)n
EINECS No.:
232-658-1
FEMA No.:
potato dextrose agar
Place of Origin:
Zhejiang, China
Type:
THICKENERS
Brand Name:
Renze
Model Number:
Thickeners
Product name:
Macconkey Nutrient Potato Dextrose Agar Agar
Sample:
Avaliable
Certification:
ISO9001/Kosher/Halal
Grade:
Food Grade.pharmaceutical Grade
Shelf Life:
2 Years
Color:
Light Yellowish
Package:
25kg/carton Drum
Form:
Powder Form
MOQ:
500 Kgs
Name:
agar agar
Supply Ability
Supply Ability:
3000 Ton/Tons per Month nutrient agar
Packaging & Delivery

Macconkey Nutrient Potato Dextrose Agar Agar

Product Description

Agar-Agar is a natural high-molecular linear structure extracted from red algae such as gracilaria and gelidiume. As one of the three most extensively applied algal hydrocolloids in the world, it is used in the food, pharmaceutical, household chemical and bioengineering sectors.

In food industry, agar-agar works as a gelatinizer, thickener and stabilizer. It physically reacts with substance to form complexes and therefore is commonly used in beverage, jelly and puddings, ice-cream, chewy candy, canned food, meat product, fruit jam and dairy product. In Japan, agar-agar (Kanten) is clarified as dietary fiber and has more than 400 years of eating history.

Product NameAgar-agar
CAS No.9002-18-0
Molecular Formular(C12H18O9)n
IntroductionAgar (also named agar-agar flake and jelly powder) is natural hydrophilic colloid extracted from various seaweed such as gracilaria and gelidium and its final product feature present as off-white dry powder form or strip form. Agar cannot dissolve cold water, but only be able to dissolve in boiled water.
Due to the unique gel property and stability of Agar, it has become not only one of the safest and indispensable additive in food industry which can be used as firming agent, thickening agent, stabilizing agent as well as emulsifying agent, but aslo boasts wide application  in chemical industry and pharmaceutical industry as raw material for bacteria culture, carrier of microorganism.
Raw MaterialGracilaria/ Gelidium
CharacteristcWhite/ Good Transparancy/ Good Elasticity
AppearancePowder/ Flake/ Strip
Suitable CrowdSuitable to people of high blood pressure or hyperlipidemia
packing detail

Packaging: 25kg/drum or as the customers require.

Shipping: As the customer require.

  

Company details

 More than 15 years production experience and TOP 10 supplier of food ingredients in China.

 

Certificate

 

Our Services

1.free sample for test. before shipment.
2.Quality control before shipment .
3.Packing according to client's requirement.
4.Mixed container, we can mix different items in one container.
5.Prompt shipment with right shipping line .
6.Experienced in making D/P and L/C docs.

FAQ

 

Contact Details

 

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