Lipase/Amylase/Xylanase Enzymes for Bakery (Flour/Bread Impprover)

 Lipase/Amylase/Xylanase Enzymes

Lipase

• Can effectively improve various flour quality with good emulsifying properties;
• Enlarging the volume of bread, optimizing gluten network to make it exquisite and taste good with uniform stomata;
• Effectively reducing the evaporation of moisture from bread crust, thus extends  the shelf life.
• Improve the surface smoothness and whiteness of noodles to make the noodle taste smooth, elastic, soft and tensile;

Amylase

• Speed up the fermentation of dough and shorten the fermentation time.
• Improve the expansibility of the dough.
• Improve the organizational structure of bread and steamed bread, increase the softness of internal tissues and increase the volume.
• Improve the color of bread crust and improve the quality of bread comprehensively.

Xylanase

1.Improve product quality: 

• Make bread texture delicate and uniform;
• The gluten network can be optimized, which can effectively reduce the volatilization of moisture in bread crust and improve the quality of products.

2.Prolong shelf life:

• In wheat food such as bread, steamed bread and cake: enhance the quality of dough by improving its  water binding capacity and gluten structure therefore extend their shelf life
• The xylanase have good synergistic effect with Habio lipase.

Sealed storage in original package, room temperature(less than 25 ℃) for 12 months for solid form, and 6 months for liquid form.

Avoid to be exposed to the sun, rain, high temperature and high humidity.

Offer usage formula, enzyme activity test and related product technical service to ensure the using result.

• More than 15 years experience in enzyme manufacturing; 
• Professional R & D team: more than 10 international and national patents and multiple national research projects; 
• Habio have been awarded the designation " National High-tech Enterprises" in 2015;
• Professional after-sales service: sales area covers over 30 countries including Asia, America and Europe;

Habio is supplying enzymes for food grade,feed grade,industry grade etc.

Pls feel free to contact for further details.