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Lactobacillus products superior quality pelletizer cow feeds animal
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Meorient Import & Export Co.LTD
China - Hangzhou
Trading Company
Trade Capacity
Export Percentage
Nearest Port
Hangzhou,Shanghai
Accepted Delivery Terms
Employees
5-10人
Accepted Payment Currency
USD,CNY
Average Lead Time
45 Day(s)
Certifications
Product Specifications
--Product Description
Products Description
This cattle feed is a blend of lactic acid bacteria and rice flour. It is mixed into the regular feed.
It can reduce the odor of waste, boosts immune strength, and enhance the quality of meat by improving the intestinal environment.
■ Results of using NS Lactobacillus on livestock farms
• It improves the barn environment, and reduces the occurrence of illnesses like diarrhea and mastitis.
• NS Lactobacillus improves digestion of protein, enhancing feed efficiency. On average, it improves milk yield by about 10%, and increases dressed weight by about 30kg.
• It breaks down the proteins in feed into amino acids, so it suppresses the production of compounds that cause foul odors, reducing the smell of manure.
• The manure of cattle fed NS Lactobacillus can be deposited without agitation to make compost through anaerobic fermentation.
• Using manure from animals fed NS Lactobacillus as fertilizer for organic farming promotes soil improvement.
■ Instructions
Please add to other feed at a ratio of 0.3% per day for each animal.
■ What is NS Lactobacillus?
NS Lactobacillus is a group of lactic acid bacteria discovered on the Mongolian steppe, and it is cultured and cultivated in Japan.
This product contains 3 strains of lactic acid bacteria (NS 5, NS 9, and NS 8), and the genetic information of each type is registered with the NCBI (United States National Center for Biotechnology Information).
Lactobacillus Plantarum NS5
Product Name | Lactic acid bacteria mixed feed for cattle "NS-alpha" 20kg |
Brand Name | NS BIO JAPAN Company |
Place of Origin | Japan |
Company Profile
The predecessor of NS BIO JAPAN Company was a sake brewery called Numadate Shuzo, which was founded in 1920. In 2009, our company started working on lactobacillus products as NS BIO JAPAN Company. We procure wild NS lactobacillus from Mongolia and cultivate it in Japan to develop lactobacillus products that are beneficial to all living things, including humans, animals, and plants. We also accept various OEM requests.
Our factory's supplement production line has obtained Akita Prefecture's HACCP certification (Japan), whose requirements conform to the international standards recommended by the Codex Alimentarius Commission. The genetic information of our major bacterial strains (NS5, NS8, and NS9) has been registered with the U.S. National Center for Biotechnology Information (NCBI). Our company's flagship products are dietary supplements developed with an emphasis on superior quality, and we are committed to providing our customers with high-quality products at reasonable prices.
Our total sales in Japan and abroad exceed 100,000 items per year, a testament to the popularity of our products among consumers in various parts of Japan and our overseas customers.
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