PRODUCT SPECIFICATION
NAME | KINJIRUSHI WASABI SALT |
CODE | SH-100 |
PACKING |
100g x 30 pieces (total:30 pieces/ctn) <Gross Weight> 3.4kg, <Net Weight> 3.0kg |
JAN CODE | 4967825359385 |
MANUFACTURE | LAKE LOUISE LTD. |
BEST BEFORE |
Before Opening: 240days (Room Temperature) <Example>2020.12.01 (YYYY.MM.DD) |
INGREDIENTS |
Salt (Japan production), Dextrin, Brown Rice Flour, Wasabi Leaf Powder (Japan), Yeast Extract Powder / Spice Extract |
STORAGE | Room Temperature |
DISTRIBUTION | Room Temperature |
The Japanese wasabi leaves are blended with "brown rice flour" to enrich the flavor. To get the wasabi flavor by simply sprinkle the product over the food. The products are made of selected Japanese wasabi leaves with vivd colors, to provide a even shiny deep green color. The well-balanced fragrance from the "brown rice flour" has great compativility with not only Japanese cuisine, but also fried food and meat.