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Kinjirushi Wasabi salt Japanese salt with Brown Rice Flour
  • Kinjirushi Wasabi salt Japanese salt with Brown Rice Flour

Kinjirushi Wasabi salt Japanese salt with Brown Rice Flour

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Meo Auto Parts Co.LTD
Meo Auto Parts Co.LTD
China - Hangzhou
Manufacturing and trade
Trade Capacity
Export Percentage
50-70%
Nearest Port
ningbo
Accepted Delivery Terms
FOB,CFR
Employees
101-200 people
Accepted Payment Currency
USD,EUR
Average Lead Time
15 Day(s)
Certifications
Product Specifications
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Product Description
Overview
Quick Details
Product Type:
Salt
Type:
Spicy salt
Processing Type:
Refined
Form:
Powder
Color:
Green
Packaging:
Bag, Box
Purity (%):
28
Shelf Life:
240days
Weight (kg):
0.1
Place of Origin:
Japan
Brand Name:
KINJIRUSHI
Certification:
ISO, HACCP, FSMC
Supply Ability
Supply Ability:
100 Carton/Cartons per Month
Packaging & Delivery

    

 

PRODUCT SPECIFICATION

 

 NAME KINJIRUSHI WASABI SALT
 CODE  SH-100
 PACKING

 100g x 30 pieces  (total:30 pieces/ctn) 

 <Gross Weight> 3.4kg, <Net Weight> 3.0kg

 JAN CODE  4967825359385
 MANUFACTURE  LAKE LOUISE LTD.
 BEST BEFORE

 Before Opening: 240days (Room Temperature)

 <Example>2020.12.01 (YYYY.MM.DD)

 INGREDIENTS

 Salt (Japan production), Dextrin, Brown Rice Flour, Wasabi Leaf Powder (Japan), Yeast Extract Powder / Spice Extract

 STORAGE  Room Temperature
 DISTRIBUTION   Room Temperature

 

The Japanese wasabi leaves are blended with "brown rice flour" to enrich the flavor. To get the wasabi flavor by simply sprinkle the product over the food. The products are made of selected Japanese wasabi leaves with vivd colors, to provide a even shiny deep green color. The well-balanced fragrance from the "brown rice flour" has great compativility with not only Japanese cuisine, but also fried food and meat.

 

Kinjirushi Wasabi salt Japanese salt with Brown Rice Flour from China supplier 

 

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ToOwen Ying
Meo Auto Parts Co.LTD
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