Japanese tradition delicious dry healthy noodles soup for sale

As you may know, ramen Japanese noodle is causing a big boom around the world. Although introduced originally from China, Japan has created an entire cult-like obsession making ramen anything but simple. In Japan, ramen shops and ramen making are considered a culinary art and Japanese people line up for hours to try a bowl made by a master ramen chef. Ramen in Japan is also quite diverse with different kinds of broths, toppings and noodle styles as well as regional variations. Different areas, cities, and even shops have their own twist on ramen preparation and ingredients making each ramen experience different and unique. Let’s get tasting many of the different types of ramen styles available nationwide in Japan and their distinct qualities and tastes so you can decide which ramen is right for you. * Please ask our sales representative for more specific product information.