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JAS dried bulk sushi Japan yaki onigiri roasted nori seaweed in bag
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Meo Auto Parts Co.LTD
China - Hangzhou
Manufacturing and trade
Trade Capacity
Export Percentage
50-70%
Nearest Port
ningbo
Accepted Delivery Terms
FOB,CFR
Employees
101-200 people
Accepted Payment Currency
USD,EUR
Average Lead Time
15 Day(s)
Certifications
Product Specifications
--Product Description
Product Name | MOQ | Price/1Bag |
Hanedashi | 120 | $3.68 |
Shionori | 60 | $13.13 |
Asakusa-Hanedashi | 100 | $9.19 |
Jinori | 80 | $6.56 |
Tsuya | 60 | $7.88 |
Power of the Sea | 80 | $7.88 |
Vitamin C content per 100g of seaweed is even equal to vegetables and fruits.
It is said to be "SUPER FOOD" (one of the healthiest Japanese foods) as it is rich in dietary fiber, mineral and has low calorie.
Seaweed is an essential item for Japanese cuisine as it has crunchy texture and toasty aroma.
It can be used for various dishes such as miso soup, salad, noodle, pasta.
It is said to be "SUPER FOOD" (one of the healthiest Japanese foods) as it is rich in dietary fiber, mineral and has low calorie.
Seaweed is an essential item for Japanese cuisine as it has crunchy texture and toasty aroma.
It can be used for various dishes such as miso soup, salad, noodle, pasta.
Dried Seaweed
Product Strength
Dried Seaweed "Hanedashi" | ||
Standard：7 pieces (Half-Fold) | Country of Origin：Japan | |
use：Sushi roll, riceball, tempura | ||
Ingredient：Dried Seaweed | ||
tasteful. | ||
First picked Dried Seaweed "Shionori" | ||
Standard：80 pieces (Octavo) | Country of Origin：Japan | |
use：Breakfast such as salad topping | ||
Ingredient：Dried Seaweed, Dietary salt, Vegetable oil | Best Before：10 months | |
Product feature：Carefully select first picked seaweed in a frigid climate, dried by experienced craftsmanship and added premium roast salt from Muroto-shi, Kochi. | ||
Dried Seaweed "Asakusa-Hanedashi" | ||
Standard：7 pieces | Country of Origin：Japan | |
use：Sushi roll, riceball, breakfast | ||
Ingredient：Dried Seaweed | ||
Product feature：This variety is called Asakusa, born in Kyushu. Its production is limited, thus this product becomes more rare and valuable than before. | ||
Dried Seaweed "Jinori" | ||
Standard：18g | Country of Origin：Japan | |
use：Miso soup, boiled rice with tea | ||
Ingredient：Dried Seaweed | Best Before：10 months | |
Product feature：Light and crispy dried seaweed. Special processing enables to seal in the remaining flavor (= Umami) | ||
Seasoned Dried Seaweed " Tsuya" | ||
Standard：48 pieces (Octavo) | Country of Origin：Japan | |
use：Rice, appetizers | ||
Ingredient：Dried Seaweed | Best Before：6 months | |
Product feature：Season soft dried seaweed from Ariake sea. It enhances crunchy texture and original rich flavor. | ||
Rice Seasoning "Power of the Sea" | ||
Standard：15g | Country of Origin：Japan | |
use：All purpose seasoning | ||
Ingredient：Dried Seaweed, Bonito Flakes, dried kelp Flakes | Best Before：6 months | |
Product feature：All purpose rice seasoning, mixed dried seaweed with bonito flakes and dried kelp flakes. It perfectly matches with fried noodle, oden (hot pot dish), Udon, Miso sopu, tofu and on forth. | ||
35th Shizuoka Tea Contest, Kamejirushi Division, Minister of Agriculture, Forestry, and Fisheries Award
32nd Osaka High-Quality Tea Contest, Ginjirushi Division, National Tea Commerce and Industry Federated Association Chief Director
Award, Kinjirushi Division, Minister of Economy, Trade, and Industry Award
38th Osaka High-Quality Tea Contest, Naniwa Midorijirushi Division, Japan Tea Industry Central Association President Award
3rd World Green Tea Contest, Gold Award
50th Monde Selection, Food Division, Grand Gold Award
21st Kanagawa Prefecture High-Quality Tea Contest, Yamayuri Division, Governor of Kanagawa Prefecture Award
32nd Osaka High-Quality Tea Contest, Ginjirushi Division, National Tea Commerce and Industry Federated Association Chief Director
Award, Kinjirushi Division, Minister of Economy, Trade, and Industry Award
38th Osaka High-Quality Tea Contest, Naniwa Midorijirushi Division, Japan Tea Industry Central Association President Award
3rd World Green Tea Contest, Gold Award
50th Monde Selection, Food Division, Grand Gold Award
21st Kanagawa Prefecture High-Quality Tea Contest, Yamayuri Division, Governor of Kanagawa Prefecture Award
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