IT IS A SEWWT WINE PERFECT WITH APERITIVO OR DESSETS
Name | ALPONE DOLCE |
Product Description | charmat method sparkling wine |
Appellation | VSQ |
Variety | Durella, Garganega |
Production Area | Veneto, Verona, Alpone Valley |
Harvest | handpicked in cases. |
Farming System | Guyot with 7000 grapevines per hectare |
Winemaking Process | soft press with fermentation at controlled temperature 14-16 °C. |
Aging | in stainless steel tanks on the yeasts for at least three months. |
Organoleptic characteristics | bright straw yellow color, long lasting perlage with fine grain. Wildflower fragrances and white pulp fruit. Dry flavor, lively, slightly fruited with a definite citric vein. |
Wine parings | goes well with a wide range of dishes, particularly appetizers and fish based dishes. |
Production | 10.000 bottles (0,75l) |
Alcohol level | 12% |
Serving Temperature | 6-8°C |
Format | 0,75lt |