Barrel, the giant oak cask at the Branca factory in Milan, which is one of the largest and oldest in Europe.
The Great Barrel is used for one of the most delicate stages in the production of the drink: blending of different lots of wine
distillates that are aged separately for a minimum of three to over ten years.
The Great Barrel at any time always retains 1/3 of the blend, which is then mixed with the new lots that are introduced. This
gives the unique bouquet which has been a distinctive feature of Stravecchio Branca since 1888.
The Great Barrel is used for one of the most delicate stages in the production of the drink: blending of different lots of wine
distillates that are aged separately for a minimum of three to over ten years.
The Great Barrel at any time always retains 1/3 of the blend, which is then mixed with the new lots that are introduced. This
gives the unique bouquet which has been a distinctive feature of Stravecchio Branca since 1888.