Yeast-rich foods can provide proteins and B vitamins. It is essential in keeping the digestive system healthy and in balance since yeast is present in the bacteria in your gut. The body gets help from yeast in absorbing vitamins and minerals that are found in food.
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Instant dry yeast Halal active dry yeast saccharomyces cervisiae yeast
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Meo Auto Parts Co.LTD
China - Hangzhou
Manufacturing and trade
Trade Capacity
Export Percentage
50-70%
Nearest Port
ningbo
Accepted Delivery Terms
FOB,CFR
Employees
101-200 people
Accepted Payment Currency
USD,EUR
Average Lead Time
15 Day(s)
Certifications
Product Specifications
--Product Description
Products Description
Instant Dry Yeast
What is yeast?
Yeast is an egg-shaped single-cell fungus that is only visible with a microscope. When baking yeast-leavened bread, the yeast ferments the sugars in the flour and releases carbon dioxide. Because the dough is elastic and stretchable, the carbon dioxide cannot escape. The expanding gas causes the dough to inflate or rise.
Yeast Nutrition and Benefits
Fast Fermentaion, High Nutrition, Pure Natural | ||
Item: | Instant dry yeast Halal active dry yeast saccharomyces cervisiae yeast | |
Application: | Used for fermenting all kinds of paste, such as bread and pizza. | |
Ingredients: | Natural Yeast, Emulsifier (Meet the standard of Halal Certification) | |
Usage: | Suitable for making salty bread (low sugar) and sweet bread (high sugar). | |
Dosage: | 0.8-1.2% for bakery bread. 0.3-0.5% for others. | |
Storage: | Store in Cool & Dry Places. Once opening, the yeast should be stored in the refrigerator. You can store yeast in the freezer, which will pause its activity and prolong its shelf life. Just be sure to place it in a well-sealed container before freezing. | |
Shelf Life: | 24 months from the date of production | |
How to Use | Mixing the yeast into flour, add water, and stir well. Or, knead with the paste as dough for fermenting. | |
Control the water temperature and the fermenting temperature at 35~38℃. | ||
Avoid directly adding the bread yeast into oil or cold water. | ||
High Sugar Yeast
For making bread with heavy sugar or heavy oil ( sugar percent 7%-25%, oil percent below 20%), Please use instant dry yeast (high sugar).
Low Sugar Yeast
Low Sugar Instant Dry Yeast is used in making sugar free or low sugar (sugar percent 0-7%) bread.
Technical Data
Technical Data | ||||
Standard: The People's Republic of China ( Yeast used for Food Processing) Standard GB/T 20886-2007 | ||||
Items | Standard | Our Yeast | ||
Odor | MILD AND FREE OF MUSTY | GOOD BAKERS YEAST ODOR, DON'T HAVE UNUSUAL ODOR | ||
Color | LIGHT YELLOW TO LIGHT BROWN | LIGHT YELLOW | ||
APEARANCE: | GRANUL | GRANUL | ||
Moisture (%) | ≤5.5% | ≤5.5% | ||
Fermenting Power (ml/hr) | ≥450 | 600~800 | ||
Active Cells (%) | ≥80 | ≥90 | ||
Preserving Rate (%) | ≥80 | ≥90 | ||
Item | Bags/CTN | CTNS/20' | TONS/20' | |
20kgs | 20kgs x 1bag/carton | 840 | 16.4 | |
5kgs | 5kgs x 4 bags/carton | 800 | 16 | |
500g | 500g x 20bags/carton | 1800 | 18 | |
450g | 450g x 20bags/carton | 2000 | 18 | |
400g | 400g x 20bags/carton | 2200 | 17.6 | |
125g | 125g x 36bags/carton | 3200 | 14.4 | |
100g | 100g x 60bags/carton | 2500 | 15 |
Why Choose Us
Professional
More than 20 Years Focus on Manufacturing and Sales of Instant Dry Yeast;
Production Capacity
Annual Output 15,000 tons Instant Dry Yeast;
Customer Satification
Exported to more than 30 countries and areas in the world.
Packing & Delivery
Factory Overview
Customer Photos
Contact Information
Contact US
Dana Jiang
International Sales
Whatsapp/Wechat/Mobil: 86 15524786603
Whatsapp/Wechat/Mobil: 86 15524786603
Skype: dsales@e-xinghe.com
Tel: 0086 411 86859793
E-mail: dsales@e-xinghe.com
Website: http://www.xingheyeast.com
Tel: 0086 411 86859793
E-mail: dsales@e-xinghe.com
Website: http://www.xingheyeast.com
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