1. Fill the lower pot with fresh water, and the height should not exceed the safety valve.
2. Pour the ground coffee powder into the filter and flatten it slightly with a coffee powder spoon.
3 Put the upper pot on the lower pot and properly tighten the beautiful and elegant threads.
4. Place the Moka pot on a gas lamp, alcohol stove or induction cooker to heat it.
5. When there is a sound of water boiling, use a low heat to cook, wait about 2 minutes, remove the moka pot from the fire source, so that the brewed coffee is very fragrant.
6 Pour the brewed coffee into the coffee cup, and after a little conditioning, you can enjoy a good life!
the cleaning method:
1. After the coffee pot cools down, unscrew the upper pot, remove the funnel, pour out the coffee residues, tap the funnel a few times to pour out the remaining coffee residues in the middle of the funnel.
2. Rinse with water and wipe dry. Do not use sandy materials and soda water for cleaning, as this will damage the surface brightness.
3. Long-term use, because the bottom of the hard water will change color, water mixed with vinegar can be removed.
4. After each coffee is brewed, clean the silicone ring or rubber ring inside the cup.
Note: If you operate according to the above method, it can be used for many years.
Precautions:
1. Before using the newly purchased Moka pot, boil it in clean water at least three times to ensure the cleanliness of the pot
2. The moka pot is not suitable for keeping the coffee warm and reboiling.
3. Remember not to cook on the heating device without water.
4. Be sure to use ground coffee powder.
5. When using gas for cooking, do not turn the fire too high to avoid burning the handle.
6. Do not add water to the lower cup body beyond the safety valve. When the water boils, air will spray out from the safety valve, and the safety valve loses its safety protection function.
7. When filling coffee powder, do not press it, just flatten the surface a little, because excessive filling may cause the coffee to fail to come out.
8. Before using the coffee cup, it is better to blanch it with hot water to keep the temperature of the coffee.
9. Pay attention when putting on the apron, the apron is divided into two sides, don't turn it upside down! It will leak tightly