High Quality Food Grade Additive 231-838-7 Sodium Tripolyphosphate in sausage
High Quality Food Grade Additive 231-838-7 Sodium Tripolyphosphate in sausage
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Sodium Tripolyphosphate (STPP) |
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Chemical Name |
Sodium Tripolyphosphate |
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Synonyms |
Penta sodium Triphosphate |
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Molecular formula |
Na5P3O10 |
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CAS NO. |
7758-29-4 |
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Standard Executed |
GB25566-2010 |
Properties
White powder; Melting point 622°C; Easily soluble in water; It has salient chelating capacity to ions of Ca and Mg etc. and can soften hard water to make suspension solution become into clear solution; It has weak alkalinity but no corrosiveness. It is a surfactant, and has outstanding emulsification to lubricants and fat.
Application
Sodium tripolyphosphate is used in the food industry as an emulsifying agent and quality improver agent, for example, including processed meat processed seafood, processed cheeses, noodles product. It is used as quality improver in the process of canned food, fruit juice drinks, foodstuffs from milk or soybeans. It may tender the meat in canned ham and soften the skin of horse bean in canned horse bean. It may also serve as a softener or densifier in foodstuff industry.
Packaging
Plastic knit bag or kraft bag, net weight 25kg.
Besides, we can pack the goods according to the requirement of the client.
Technical Specifications
| No. | Specifications | Unit | Food Grade Standard |
| 1 | Appearance | White Powder/ White Powder | |
| 2 | Main contents Na5P3O10 | % | ≥85 |
| 3 | P2O5 | % | 56-58 |
| 4 | Water insoluble matter | % | ≤0.1 |
| 5 | Heavy Metal (as Pb) | mg / kg | ≤10 |
| 6 | Arsenic (As) | mg / kg | ≤3 |
| 7 | Fluoride (F) | mg / kg | ≤50 |
| 8 | Plumbum (Pb) | mg / kg | ≤4 |
Other performance indicators or have special requirements, please contact us.
Kindia May(KDM)founded in 2007, mainly produces and operate food additives products, products including Food Grade Sodium Phosphates, Food Grade Potassium Phosphates, and Compound Phosphates. Compound Phosphates are divided into Seafood Additive, Meat Conditioner and Wheat Flour Food Quality Improver.
Our company construction is strict accordance with these requirements of food hygiene standards in site planning. And the Sichuan Provincial Health Department issued chemical industry, food hygiene permits food additives production license examination and acceptance by the State Technical Supervision, the country's industrial production permit, issued by the ISO9001: 2008 quality management system HACCP certification.
In addition to the domestic market, our products are also exported to the United States, Japan, Korea, Iceland, Australia, Canada, the Netherlands, Argentina, Chile, Thailand and so on.
KDM warmly welcomes domestic and foreign merchants to establish a permanent, sincere, and mutual beneficial cooperation with our company.
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