High Quality Dried Figs (dried up in the branch, without Peroxide)

Fig, which is a type of plant that is grown locally in the eastern Mediterranean and Southwest Asian regions, is a very delicious and nutritious fruit from the same family with mulberry, with its broad leaves and length of 5-6 meters. Its name is found in many cultures and written texts, and its history goes back to many years. It contains high levels of antioxidants. When consumed with walnuts, it is an energizing snack. Drying and packaging systems are made naturally and untouched, and dried and packaged in series, figs are easily stored and consumed in their fan-shaped form. Peroxide was never used in its production. It is dried on the mountain.