Cordyceps sinensis is a fungus that parasitizes insects. It usually grows on the larvae of some insects of the Lepidoptera
Hepteridae family. The main active ingredients of Cordyceps mainly include cordycepin, cordycepic acid and cordyceps
Hepteridae family. The main active ingredients of Cordyceps mainly include cordycepin, cordycepic acid and cordyceps
polysaccharides. Among them, cordycepin is a unique nucleoside active substance in
Cordyceps, which has anti-cancer,
antibacterial, antiviral and anti-tumor cell proliferation effects; Cordyceps polysaccharide is a world-recognized immune and regulator; Cordycepic acid can significantly reduce intracranial pressure , Promote metabolism so that cerebral hemorrhage and cerebral thrombosis are relieved, at the same time, it can expand the body's heart and brain blood vessels, lower blood pressure,and prevent arteriosclerosis.
antibacterial, antiviral and anti-tumor cell proliferation effects; Cordyceps polysaccharide is a world-recognized immune and regulator; Cordycepic acid can significantly reduce intracranial pressure , Promote metabolism so that cerebral hemorrhage and cerebral thrombosis are relieved, at the same time, it can expand the body's heart and brain blood vessels, lower blood pressure,and prevent arteriosclerosis.
