Frozen Whole Chicken , Frozen Chicken Wing , Frozen Chicken Leg Quarter, Frozen Chicken Paw , Frozen chicken Feet , Frozen Chicken Neck , Frozen Chicken Heart and Liver , Frozen Chicken Drumstick, chicken egg,
Our production facilities has complex industrial group, producers and exporters of frozen processed and unprocessed of :
Frozen Whole Chicken ,
Frozen Chicken Wing ,
Frozen Chicken Leg Quarter,
Frozen Chicken Paw ,
Frozen chicken Feet ,
Frozen Chicken Neck ,
Frozen Chicken Heart and Liver ,
Frozen Chicken Drumstick,
chicken egg,
we also we offer fresh, calibrated and non-calibrated chicken breast fillets.
Factory produces 17 thousand tons per month to be sold in the domestic market and for export, besides the whole chicken, it's produced many cuts including
fresh,
frozen,
seasoned
and processed products required by different customers.
Halal Certified Frozen Whole Chicken and Body Part: Grade A standard
Range of the Chickens and Chicken Products :
- Frozen Whole Chicken – starting from 800 gr – upto 1800 and above
- Frozen Chicken Wing
- Frozen Chicken Leg Quarter
- Frozen Chicken Paw
- Frozen chicken Feet
- Frozen Chicken Neck
- Frozen Chicken Heart and Liver
- Frozen Chicken Drumstick
- Chicken egg,
- We also we offer fresh, calibrated and non-calibrated chicken breast fillets.
Processing:
Hand Slaughtered according to Islamic and international requirements.
Well Dressed and cleaned, No bruise,
No Blood,
No bad smell, No feather
No Broken bones, Dry,
Moisture less than 4%,
100% Fresh and Frozen,
Packing:
Poly bag / Carton Box x 15 kg / PCS per box 10 12
Chickens should be packed individually Warped Packed. (External shrinks pack).
Frozen temperature:
- Blasted at: 20C
- Storage at: minus 18 degrees Celsius.
- During Transportation: minus 10~15C
Age of chicken:
35 45 days minimum at time of slaughter
Shelf Life:
12 months from production date