Type:: Acidity Regulators, Antioxidants, Emulsifiers, Enzyme Preparations, Flavoring Agents, Nutrition Enhancers, Preservatives, Stabilizers, THICKENERS, pharmaceutical grade

Brand Name:: Yasingelatin

Model Number:: YYJA-20071603

Color:: Light Yellow Color

Smell:: Ororless

Package:: 25 kg/bag

MOQ:: 500 kg

Brand:: xiamen yasin gelatin

Sample:: free

Grade:: Food Grade

Shelf Life:: 24 Months

Storage:: Cold Dry Place

Specification:: Moisture: < 5%

Supply Ability

Supply Ability:: 3000 Ton/Tons per Year

Packaging & Delivery

Halal Food Grade Fish Scale Gelatin For Food and Beverage

Product Description

FOOD GRADE GELATIN

Gelatin is a protein made from partial hydrolysis of animal collagen. Food-grade gelatin is used as gelling agent in making jelly, marshmallows and gummy candies. Moreover, it is also used as a stabilising and thickening agent in manufacturing jams, yoghurt and ice-cream.

Specification of YASIN GELATIN

Food Grade Gelatin
Physical and Chemical Items
Jelly Strength	Bloom	150-260Bloom
Viscosity (6.67% 60°C)	mpa.s	2.5-4.0
Viscosity Breakdown	%	≤10.0
Moisture	%	≤14.0
Transparency	mm	≥450
Transmittance 450nm	%	≥30
620nm	%	≥50
Ash	%	≤2.0
Sulfur Dioxide	mg/kg	≤30
Hydrogen Peroxide	mg/kg	≤10
Water Insoluble	%	≤0.2
Heavy Mental	mg/kg	≤1.5
Arsenic	mg/kg	≤1.0
Chromium	mg/kg	≤2.0
Microbial Items
Total Bacteria Count	CFU/g	≤10000
E.Coli	MPN/g	≤3.0
Salmonella		Negative

Why Choose YASIN GELATIN

1. Founded in 1986, more than 30 years professional manufacturer in gelatin line.

2. Advanced workshop with HACCP standard

3. Food Production Permit License Approved

4. Complete set of environmental protection sewage treatment system

5. Advanced testing system

6. Innovative technical team

7. Professional and energetic team

Company Profile

Yasin Gelatin is one of leading manufacturers and exporters that undertake the business of high-quality gelatin for pharmaceutical grade gelatin and food grade gelatin. Our company boasts the leading advanced technology and complete production line. Working through scientific product structure assures the high quality in gelatin industry.

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